Eagle Group

Eagle Group Spec-Master Marine Series 144" x 48" Stainless Steel Work Table with Undershelf

SKU: T48144SEM
$7,439.76
/each
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Eagle Group Spec-Master Marine Series 144" x 48" Stainless Steel Work Table with Undershelf

Full-Size, 14-Gauge Stainless Steel Top, Box Marine Edge

Designed for demanding commercial kitchens, this robust Spec-Master Marine Series work table offers exceptional durability and easy maintenance with its heavy-gauge stainless steel construction and marine edges.

  • Durable 14-gauge, 300 series stainless steel top for heavy-duty commercial use.
  • Box marine edge on all sides effectively contains spills and liquids, enhancing workplace safety.
  • Adjustable 18-gauge, 300 series stainless steel undershelf provides flexible storage solutions.
  • Features a Uni-Lok® gusset system for maximum stability and rigidity during operation.
  • Equipped with eight sturdy stainless steel legs and adjustable bullet feet for leveling on uneven floors.
  • NSF certified, meeting strict public health and safety standards for food equipment.

Overall Dimensions:

144.0"W x 48.0"D x 36.13"H

Product Weight:

391.0 lb

14-Gauge Stainless Steel Top

The work surface is constructed from heavy-duty 14-gauge, 300 series stainless steel, providing exceptional strength, corrosion resistance, and a durable platform for food preparation.

Box Marine Edge

A box marine edge on all four sides of the tabletop prevents liquids and spills from dripping off the work surface, keeping the surrounding area clean and dry.

Adjustable Undershelf with Marine Edge

An 18-gauge, 300 series stainless steel undershelf with a marine edge offers convenient and flexible storage space for supplies and equipment, preventing items from sliding off.

Uni-Lok® Gusset System

Utilizes Eagle Group's proprietary Uni-Lok® gusset system, which provides superior stability and rigidity to the table structure, ensuring it remains firm under heavy loads.

Stainless Steel Legs and Bullet Feet

Eight robust stainless steel legs with adjustable bullet feet allow for precise leveling on uneven floors, ensuring the table remains stable and safe for use.

NSF Certified

This work table meets the stringent public health and safety standards set by NSF International, making it suitable for commercial food service environments.

Type Work Table
Style Marine Series
Installation Type Floor Model
Material Stainless Steel
Top Gauge 14 Gauge
Top Stainless Series 300 Series
Table Edge Type Box Marine Edge
Base Type Open with Undershelf
Base Construction Stainless Steel Base
Interior Finish 300 Series Stainless Steel
Legs 8
Adjustable Feet Bullet Feet
Splash Height Flat Top (Without Backsplash)
Shipping Width 144 Inches
Shipping Depth 48 Inches
Shipping Height 37 Inches
Shipping Weight 391.0 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year limited warranty on parts and workmanship

Documents

PDF Cutsheet PDF Download PDF Brochure PDF Download PDF Knockdown base assembly instructions PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

This Spec-Master Marine Series Work Table comes with a limited warranty covering defects in materials and workmanship for one year from the original installation date, not exceeding 18 months from the date of shipment from Eagle Group.
Yes, the warranty covers substantiated travel expenses for up to 2 hours or 100 miles round trip, with a maximum reimbursement of $150 for approved warranty work. All service must be authorized by Eagle's service department prior to repair.
The work table features a box marine edge on all sides of the 14-gauge stainless steel top. This design helps contain spills and liquids, preventing them from dripping onto the floor.
Yes, the 18-gauge, 300 series stainless steel undershelf is adjustable, allowing you to customize the storage height to fit your specific needs.
Yes, the Eagle Group Spec-Master Marine Series Work Table is NSF certified, indicating it meets rigorous standards for public health protection.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030