Spec-Master Marine Series Stainless Steel Top Work Table with Backsplash and Galvanized Undershelf, 48 x 36 Inches
Spec-Master Marine Series Stainless Steel Top Work Table with Backsplash and Galvanized Undershelf, 48 x 36 Inches
14-Gauge 300-Series Top, Box Marine Edge, Adjustable Feet
A rugged marine-series prep table built for busy kitchens, combining a reinforced stainless top, backsplash, and galvanized storage shelf.
- 48 x 36 inch work surface with a 4-1/2 inch backsplash helps contain spills.
- 14-gauge 300-series stainless steel top delivers a durable, easy-to-clean prep area.
- Box marine edge on the front and sides adds strength and a finished look.
- Adjustable galvanized undershelf provides convenient lower storage.
- Uni-Lok gusset system and welded hat channels help reduce lateral movement.
- Galvanized legs with adjustable plastic bullet feet help level the table on uneven floors.
- NSF listed for commercial foodservice sanitation requirements.
Overall Dimensions:
48.0"W x 36.0"D x 39.63"HProduct Weight:
84.0 lb14-Gauge 300 Series Stainless Steel Top
Durable polished stainless top is built for daily commercial prep and cleanup.
4-1/2 Inch Backsplash
Helps contain spills and protects the wall behind the table.
Box Marine Edge
Marine counter-style edge on the front and sides adds durability and a finished work surface.
Adjustable Galvanized Undershelf
Provides useful lower storage and can be adjusted to suit your setup.
Uni-Lok Gusset System
Patented recessed gusset design helps reduce lateral movement and improve stability.
Welded Hat Channel Reinforcement
Hat channels reinforce the top and help support a rigid, sound-deadened work surface.
Galvanized Legs with Adjustable Plastic Bullet Feet
Heavy-gauge galvanized legs and adjustable feet help keep the table stable on uneven floors.
NSF Listed
Designed to meet NSF sanitation standards for foodservice use.
Certifications & Compliance
Warranty & Protection
1-year limited warranty from original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
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