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Eagle Group Budget Series 96-Inch x 24-Inch Stainless Steel Work Table with 4-1/2-Inch Backsplash and Undershelf
Eagle Group Budget Series 96-Inch x 24-Inch Stainless Steel Work Table with 4-1/2-Inch Backsplash and Undershelf
Heavy-Gauge 430 Stainless Steel, Rolled Front Edge, Six Legs
Built for heavy-duty prep and storage, this 96-inch stainless steel work table adds a 4-1/2-inch backsplash, adjustable undershelf, and six-leg support for dependable daily use.
- 96" x 24" work surface provides ample room for prep, plating, or equipment staging.
- 4-1/2" backsplash helps keep spills off the wall and work surface.
- Heavy-gauge 430 stainless steel top with rolled front edge is built for commercial durability.
- Adjustable undershelf with marine edge adds convenient storage below the work area.
- Six stainless steel legs with adjustable bullet feet deliver strong, level support.
- Patented Uni-Lok gussets help reduce lateral movement; NSF listed.
Overall Dimensions:
96.0"W x 24.0"D x 39.63"HProduct Weight:
137.0 lbHeavy-Gauge 430 Stainless Steel Top
Durable polished top is designed to stand up to daily foodservice prep use.
4-1/2-Inch Backsplash
Helps contain splashes and protect the wall behind the table.
Rolled Front Edge
1-1/2-inch 180° rolled front edge with ends turned down 90° for flush installations when needed.
Adjustable Stainless Steel Undershelf
Heavy-gauge undershelf with marine edge adds storage and helps keep items in place.
Uni-Lok Gusset System
Patented recessed gusset design improves stability and helps reduce side-to-side movement.
Reinforced, Sound-Deadened Top
Welded hat channels and sound-deadening tape strengthen the top and reduce noise.
Six Stainless Steel Legs
96-inch and longer tables use six legs; 1-inch adjustable stainless steel bullet feet help level the table.
NSF Listed
Designed to meet sanitation requirements for foodservice work areas.
Certifications & Compliance
Warranty & Protection
1-year limited warranty from installation, not to exceed 18 months from shipment.
Frequently Asked Questions
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