![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Eagle Deluxe Series 60-Inch x 24-Inch Stainless Steel Work Table with Open Tubular Base
Eagle Deluxe Series 60-Inch x 24-Inch Stainless Steel Work Table with Open Tubular Base
Flat Top, 16-Gauge 300 Series Top, NSF Listed
Built for busy prep areas, this deluxe work table combines a rigid Uni-Lok frame with a polished stainless steel top and adjustable feet for a stable, easy-to-clean work surface.
- 60" x 24" flat-top work table sized for food prep and support tasks.
- 16-gauge 300 series stainless steel top with rolled front and rear edges.
- Patented Uni-Lok gusset system and welded hat channels help reduce lateral movement.
- Open stainless steel tubular base with side and rear crossrails adds stability.
- Four stainless steel legs with adjustable bullet feet help level the table.
- NSF listed for commercial foodservice use.
Overall Dimensions:
60.0"W x 24.0"D x 35.13"HProduct Weight:
79.0 lb16-Gauge Stainless Steel Top
Durable 300 series stainless steel top is built for heavy-duty foodservice use.
Rolled Front and Rear Edges
1.5-inch rolled edges on the front and rear help smooth the work surface and improve comfort.
Turned-Down Side Edges
Sides are turned down 90 degrees for a clean look and flush placement where needed.
Uni-Lok Gusset System
Patented gusset construction reduces lateral movement and improves overall rigidity.
Reinforced Top Construction
Welded hat channels and sound-deadening support help stiffen the work surface.
Open Tubular Stainless Steel Base
Stainless steel side and rear crossrails provide added support in an open base design.
Adjustable Bullet Feet
1-inch adjustable stainless steel bullet feet make leveling easier on uneven floors.
NSF Listed
Suitable for commercial foodservice environments.
Certifications & Compliance
Warranty & Protection
1-year limited warranty from the date of original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.