![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Eagle Group Budget Series 60-Inch x 24-Inch 430 Stainless Steel Work Table with 4-1/2-Inch Backsplash and Galvanized Undershelf
Eagle Group Budget Series 60-Inch x 24-Inch 430 Stainless Steel Work Table with 4-1/2-Inch Backsplash and Galvanized Undershelf
Rolled Front Edge, Adjustable Plastic Bullet Feet
This Budget Series work table pairs a durable 430 stainless steel top with a backsplash, undershelf, and rigid galvanized base for dependable prep-station performance.
- 60"W x 24"D footprint fits compact prep and service areas.
- Heavy-gauge 430 stainless steel top is built for daily foodservice use.
- 4-1/2" backsplash helps contain spills and protect walls.
- Adjustable galvanized undershelf adds convenient storage.
- Uni-Lok gusset system and welded hat channels help improve rigidity.
- Four galvanized legs with adjustable plastic bullet feet help level the table.
- NSF listed for commercial foodservice applications.
Overall Dimensions:
60.0"W x 24.0"D x 39.63"HProduct Weight:
79.0 lb430 Stainless Steel Top
Heavy-gauge polished 430 stainless steel provides a durable prep surface.
4-1/2-Inch Backsplash
The 90-degree backsplash with a 1-inch turn helps keep messes off the wall.
Rolled Front Edge
A 1-1/2-inch rolled front edge creates a smooth, finished working edge.
Adjustable Galvanized Undershelf
A heavy-gauge galvanized undershelf adds storage and can be adjusted to suit your setup.
Uni-Lok Gusset System
Patented recessed gussets help reduce lateral movement and improve stability.
Reinforced Top Construction
Welded hat channels and sound-deadening between the top and channels strengthen the work surface.
Galvanized Legs with Bullet Feet
Four 1-5/8-inch O.D. galvanized legs include 1-inch adjustable hi-impact plastic bullet feet.
Certifications & Compliance
Warranty & Protection
1-year limited warranty from original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.