Eagle Group

Spec-Master 79" 5-Well Electric Sealed Well Hot Food Table with Open Base and AutoFill

SKU: SPHT5OB-240-3
$5,784.35
/each
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Spec-Master 79" 5-Well Electric Sealed Well Hot Food Table with Open Base and AutoFill

Full-Size, Electric, Mobile, Wet/Dry Operation

This Spec-Master electric hot food table offers versatile wet or dry operation with an AutoFill water system, ensuring precise temperature holding for your served dishes.

  • Maintains ideal serving temperatures for up to five full-size food pans.
  • Features individual infinite controls for precise temperature management in each well.
  • Equipped with an AutoFill water system for continuous, hands-free water level maintenance during wet operation.
  • Durable 430 stainless steel construction with an open cabinet base for easy access.
  • Mobile design with 4" swivel casters (2 with brakes) for effortless repositioning.
  • Includes a removable poly cutting board and a convenient stainless steel dish shelf.

Overall Dimensions:

79.0"W x 32.25"D x 35.5"H

Product Weight:

359.0 lb

Wet or Dry Operation

Designed for versatile use, allowing operators to choose between wet or dry heat for holding various food items at optimal serving temperatures.

Wet or Dry Operation

Sealed Wells

Features five 12" x 20" stainless steel sealed wells, preventing leaks and simplifying cleaning and maintenance.

Sealed Wells

Individual Infinite Controls

Each well is equipped with its own infinite control, providing precise and independent temperature adjustment for different food products.

AutoFill Water System

Automatically fills and maintains the proper water level in all wells when operating in wet mode, ensuring consistent performance and reducing manual oversight. Includes a 3/8" compression water inlet and a 1½" barbed fitting for the overflow drain.

Drain Manifold with Valve

Facilitates easy and efficient draining of water from the wells, simplifying cleanup after use.

Removable Poly Cutting Board

Provides a convenient and hygienic workspace for food preparation or serving, easily removable for cleaning.

Stainless Steel Dish Shelf

Offers additional space below the wells for storing dishes, trays, or other serving essentials.

430 Stainless Steel Construction

Built with durable and corrosion-resistant 430 stainless steel for the exterior and top, ensuring longevity and ease of cleaning in commercial environments.

End Panel Push Bar

Located on the right end panel, providing a sturdy handle for easy maneuvering and repositioning of the unit.

4" Swivel Casters with Brakes

Equipped with four 4" swivel casters, two of which have brakes, allowing for smooth mobility and secure placement.

Open Cabinet Base

Features an open base design for accessibility and a lighter footprint, making it easy to clean underneath and around the unit.

Type Hot Food Table
Style Sealed Well, Open Cabinet Base
Installation Type Floor Model (With Casters)
Material 430 Stainless Steel
Top Construction Stainless Steel
Base Finish Stainless Steel
Pan Capacity 5 Full-Size Pans
Well Type Sealed Well
Controls Individual Infinite
Operation Wet or Dry
Water Connection Required
Water Inlet Size 3/8 Inch Compression
Drain Connection Required
Drain Connection Size 1 1/2 Inch Tube
Voltage 240 Volts
Phase 3-Phase
Hertz 60 Hz
Amps 13.7 Amps
Watts 4750 Watts
Plug Type NEMA 15-20P
Shipping Width 79 Inches
Shipping Depth 33 Inches
Shipping Height 36 Inches
Shipping Weight 359 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months parts from factory shipment or 6 months from first service, whichever is first.

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Autofill installation sheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Yes, the Spec-Master SPHT5OB-240-3 hot food table is designed for both wet and dry operation, offering flexibility for various food holding needs.
The AutoFill system automatically fills and maintains the proper water level in all wells when its ON/OFF switch is turned to 'ON'. It requires a continuous flowing hot water source connected to a 3/8" compression inlet and a 1½" tube for the overflow drain. This system operates independently of the hot wells.
This unit requires a 240v/60/3-ph electrical connection, drawing 13.7 amps, and is equipped with a NEMA 15-20P plug. It has a total power consumption of 4750 watts.
Eagle Hot Food Tables are warranted for 12 months from the date of shipment from the factory or 6 months from the date first placed into service, whichever comes first. This warranty covers defective parts or components, subject to certain exclusions like misuse or improper installation, and includes substantiated travel expenses up to $150.
Yes, the unit is equipped with 4" swivel casters, and two of them have brakes to ensure secure positioning when the unit is in use.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030