Eagle Group

Spec-Master SPHT3CB-240-3 3-Pan Electric Sealed Well Hot Food Table with AutoFill

SKU: SPHT3CB-240-3
$5,548.32
/each
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Spec-Master SPHT3CB-240-3 3-Pan Electric Sealed Well Hot Food Table with AutoFill

48 Inches Wide, 240V, 3-Phase, Mobile with Sliding Doors

Keep your culinary creations at precise, food-safe temperatures with this mobile, three-well hot food table featuring individual controls and an integrated AutoFill water system.

  • Equipped with three 12" x 20" stainless steel sealed wells for wet or dry operation.
  • Individual infinite controls allow precise temperature management for each well.
  • Integrated AutoFill® water system automatically maintains optimal water levels for wet operation.
  • Constructed from durable 430 stainless steel with convenient 22 gauge stainless steel sliding doors.
  • Mobile design with 4" swivel casters (two with brakes) and an end panel push bar for easy transport.
  • Includes a removable poly cutting board and a stainless steel dish shelf for added utility.

Overall Dimensions:

48.0"W x 32.25"D x 35.5"H

Product Weight:

240.0 lb

Sealed Well Design

Features three 12" x 20" stainless steel sealed wells, allowing for both wet and dry heating applications.

Sealed Well Design

Individual Infinite Controls

Each well is equipped with its own infinite control knob, providing precise and independent temperature regulation.

Individual Infinite Controls

AutoFill® Water System

Automatically fills and maintains the proper water level in all wells when operating in wet mode, ensuring consistent performance and reducing manual oversight. Includes a lighted ON/OFF switch.

Durable Construction

Built with 430 stainless steel for the overall construction, and 22 gauge stainless steel sliding doors with recessed handles for long-lasting commercial use.

Mobile Design

Equipped with 4" swivel casters, two of which have brakes, for easy maneuverability and secure positioning. An end panel push bar on the right side further aids transport.

Integrated Drain Manifold

Includes a drain manifold with a valve and a 1/2" barbed fitting for overflow, simplifying the draining process.

Included Accessories

Comes with a removable poly cutting board for prep work and a stainless steel dish shelf for convenient serving or storage.

Type Hot Food Table
Style Sealed Well
Installation Type Floor Model (With Casters)
Pan Capacity 3 Pans
Wells 3
Well Type Sealed Well
Operation Wet or Dry
Controls Individual Infinite
Material 430 Stainless Steel
Interior Finish Stainless Steel
Voltage 240 Volts
Phase 3-Phase
Hertz 60 Hz
Amps 6.9 Amps
Watts 2850 Watts
Plug Type NEMA 15-20P
Water Connection Required
Water Inlet Size 3/8 Inch Compression
Drain Connection Required
Drain Connection Size 1/2 Inch Barbed
Working Height 35.5 Inches
Shipping Width 48 Inches
Shipping Depth 33 Inches
Shipping Height 36 Inches
Shipping Weight 240 lb.
Selling Unit Each
Units Per Case 1
Country of Origin USA

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months from shipment from factory or 6 months from first use (whichever comes first) for parts and component material.

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Autofill installation sheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

This hot food table is designed to hold three 12" x 20" full-size food pans.
Yes, this unit features sealed wells that can be operated in either wet or dry heating modes, providing versatility for various food holding needs.
Yes, it is equipped with an AutoFill® water system that automatically fills and maintains the correct water level in the wells when operating in wet mode, simplifying operation.
The unit requires a 240 Volt, 60 Hz, 3-Phase electrical connection, drawing 6.9 Amps, and uses a NEMA 15-20P plug.
Eagle hot food tables are warranted for 12 months from the date of shipment from the factory or 6 months from the date first placed into service, whichever comes first, covering defective parts or component material. Certain exclusions and conditions apply, such as improper installation or misuse.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030