Eagle Group

Eagle Group Electric Sealed-Well Hot Food Table with Open Base, 4 Wells, 63-1/2 Inch

SKU: SHT4-240
$3,581.59
/each
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Eagle Group Electric Sealed-Well Hot Food Table with Open Base, 4 Wells, 63-1/2 Inch

Wet or Dry Operation, 240V, 3800W, 12" x 20" Wells

Built for high-volume serving lines, this sealed-well hot food table combines wet or dry operation, individual infinite controls, and a rugged stainless steel open base.

  • Holds four 12" x 20" stainless steel sealed wells for efficient hot food holding.
  • Supports wet or dry operation for flexible foodservice use.
  • Individual infinite controls let you adjust each well independently.
  • Includes a removable 8" deep polyethylene cutting board, stainless steel dish shelf, and adjustable undershelf.
  • Drain manifold with valve and four 3/4" drains help simplify cleanup.
  • Stainless steel top, body, legs, and bullet feet are built for durability.

Overall Dimensions:

63.5"W x 32.25"D x 35.5"H

Product Weight:

227.0 lb

Wet Or Dry Operation

Can be used with water for wet holding or operated dry, giving operators flexibility for different menu items.

Wet Or Dry Operation

Four Sealed Wells

Configured with four 12" x 20" stainless steel sealed wells for multi-pan holding capacity.

Four Sealed Wells

Individual Infinite Controls

Each well has its own infinite control for precise temperature adjustment.

Drain Manifold With Valve

Includes four 3/4" drains and a drain manifold with valve for easier draining and maintenance.

Removable Cutting Board

Supplied with a removable 8" deep polyethylene cutting board for added prep and serving convenience.

Stainless Steel Storage Features

Includes a stainless steel dish shelf and adjustable stainless steel undershelf for added utility.

Durable Stainless Steel Construction

Built with a 20/430 highly polished stainless steel top and body, tubular legs, and adjustable bullet feet.

Type Sealed Well Hot Food Table
Style Open Shelf Base
Installation Type Floor Model
Well Type Sealed Well
Pan Capacity 4 Pans
Pan Size 12 Inches x 20 Inches
Working Height 34 Inches
Controls Individual Infinite
Material Stainless Steel
Finish Highly Polished
Voltage 240 Volts
Watts 3.8 kW
Amps 15.8 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 6-20P
Selling Unit Each
Units Per Case 1
Shipping Width 64 Inches
Shipping Depth 33 Inches
Shipping Height 36 Inches
Shipping Weight 227 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months from shipment or 6 months from first use, whichever comes first.

Documents

PDF Cutsheet PDF Download PDF Brochure PDF Download PDF Autofill® water system PDF Download PDF Infinite control replacement PDF Download PDF Autofill installation sheet PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Yes. The unit is designed for either wet or dry operation.
It has four sealed stainless steel wells, each sized for 12" x 20" pans.
The unit operates on 240V, 60 Hz, single-phase power and draws 15.8 amps at 3800 watts. It uses a NEMA 6-20P plug.
It includes a removable 8" deep polyethylene cutting board, a stainless steel dish shelf, and an adjustable stainless steel undershelf.
The documentation includes instructions for an AutoFill Water System that connects to a hot water source and maintains the water level in the wells. The wells can still be operated without AutoFill.
Eagle hot food tables are warranted for 12 months from shipment or 6 months from first use, whichever comes first, subject to the stated warranty conditions and exclusions.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030