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Eagle Group SHT4-120-X Sealed Well Electric Hot Food Table with Open Shelf Base, 4 Wells, 120V
Eagle Group SHT4-120-X Sealed Well Electric Hot Food Table with Open Shelf Base, 4 Wells, 120V
Wet or Dry Operation, Individual Infinite Controls, Stainless Steel
A durable 4-well hot food table that keeps menu items ready to serve with independent infinite controls and flexible wet or dry operation.
- Four 12 x 20 inch sealed wells support multiple menu items for buffet or cafeteria service.
- Wet or dry operation gives you flexible holding options.
- Individual infinite controls let you manage each well independently.
- Includes a removable 8 inch deep polyethylene cutting board, stainless steel dish shelf, and adjustable stainless steel undershelf.
- 20/430 highly polished stainless steel top and body provide durability and an easy-to-clean finish.
- Four 3/4 inch drains and a drain manifold with valve help simplify draining and cleanup.
- 120V, 3000W, 25A operation with a NEMA 5-50P plug.
Overall Dimensions:
63.5"W x 32.25"D x 35.5"HProduct Weight:
227.0 lbFour Sealed Wells
Holds four 12 x 20 inch pans in sealed wells for efficient hot holding.
Wet or Dry Operation
Designed to operate with water or as a dry holding table for flexible service needs.
Individual Infinite Controls
Each well has its own infinite control for independent temperature management.
Stainless Steel Construction
20/430 highly polished stainless steel top and body offer durability and easy cleaning.
Open Shelf Base With Prep And Storage
Includes a removable 8 inch deep polyethylene cutting board, stainless steel dish shelf, and adjustable stainless steel undershelf.
Drain System
Four 3/4 inch drains and a drain manifold with valve make draining more convenient.
Heavy-Duty Support Base
1-5/8 inch diameter stainless steel tubular legs and adjustable stainless steel bullet feet provide sturdy support and leveling.
120V Electrical Package
Operates on 120 volts, 60 Hz, single phase power with 3000 watts and a NEMA 5-50P plug.
Certifications & Compliance
Warranty & Protection
12 months from shipment or 6 months from first use, whichever comes first.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.