Eagle Group

Eagle Spec-Master 48-Inch Electric Sealed Well Hot Food Table, Open Front, 3 Wells, 240V/3-Phase

SKU: SHT3OB-240-3
$4,030.23
/each
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Eagle Spec-Master 48-Inch Electric Sealed Well Hot Food Table, Open Front, 3 Wells, 240V/3-Phase

Wet or Dry Operation, 430 Stainless Steel, Open Cabinet Base

Built for busy serving lines, this 3-well electric hot food table combines wet/dry flexibility, individual infinite controls, and durable stainless steel construction.

  • Three 12 x 20-inch sealed wells provide flexible hot holding for serving lines and buffet applications.
  • Wet or dry operation lets you choose the holding method that best suits your menu and service needs.
  • Individual infinite controls give each well its own temperature adjustment.
  • Open front cabinet base includes a removable poly cutting board and stainless steel dish shelf for added utility.
  • 430 stainless steel construction and tubular legs are designed for commercial durability.
  • Includes drain manifold with valve for easier draining and cleanup.

Overall Dimensions:

48.0"W x 32.25"D x 35.5"H

Product Weight:

240.0 lb

Three Sealed Wells

Includes three stainless steel sealed wells sized for 12 x 20-inch pans.

Wet or Dry Operation

Can be operated with water for moist heat or dry for flexible hot holding.

Individual Infinite Controls

Each well has its own infinite control for independent temperature adjustment.

Drain Manifold with Valve

Built-in drain manifold helps simplify draining and cleanup.

Removable Poly Cutting Board

Provides a convenient prep surface and removes easily for cleaning.

Stainless Steel Dish Shelf

Lower shelf adds storage or staging space for dishes and service items.

430 Stainless Steel Construction

Durable stainless steel construction supports demanding foodservice environments.

Adjustable Non-Marking Bullet Feet

Helps level the unit while protecting floors from scuffs.

Type Sealed Well Hot Food Table
Style Open Front
Installation Type Floor Model
Material 430 Stainless Steel
Interior Finish Stainless Steel
Finish Stainless Steel
Pan Capacity 3 Pans
Pan Size 12 x 20 Inches
Controls Individual Infinite
Voltage 240 Volts
Amps 6.9 Amps
Watts 2.85 kW
Hertz 60 Hz
Phase 3-Phase
Plug Type NEMA 15-20P
Shipping Width 48 Inches
Shipping Depth 33 Inches
Shipping Height 36 Inches
Shipping Weight 240 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months from shipment or 6 months from first use, whichever comes first.

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Autofill installation sheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It has three sealed wells.
The wells are sized for 12 x 20-inch pans.
Yes. It is designed for wet or dry operation.
The unit requires 240V, 60 Hz, 3-phase power and draws 6.9 amps with a 2850-watt load.
The documentation lists a removable poly cutting board, stainless steel dish shelf, and drain manifold with valve.
Eagle hot food tables are warranted for 12 months from shipment or 6 months from first use, whichever comes first, subject to the documented exclusions.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030