Eagle Group

Spec-Master SHT3CB-240-3 Electric Sealed Well Hot Food Table with AutoFill, 3-Pan

SKU: SHT3CB-240-3
$4,653.13
/each
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Spec-Master SHT3CB-240-3 Electric Sealed Well Hot Food Table with AutoFill, 3-Pan

48 Inch Wide, 240V/3-Phase, Wet/Dry Operation

Maintain precise food temperatures with the Spec-Master SHT3CB-240-3, featuring automated water filling and individual controls for versatile wet or dry operation.

  • Features (3) 12" x 20" sealed wells for consistent heating and holding.
  • Equipped with individual infinite controls for precise temperature management per well.
  • Integrated AutoFill® water system automatically maintains optimal water levels for wet operation.
  • Constructed from durable 430 stainless steel with a convenient dish shelf and removable poly cutting board.
  • Designed for both wet and dry applications, offering flexibility for various food types.
  • Includes 22-gauge stainless steel sliding doors for enclosed storage beneath the wells.

Overall Dimensions:

48.0"W x 32.25"D x 35.5"H

Product Weight:

240.0 lb

Sliding Door Cabinet Base

Features 22 gauge stainless steel sliding doors with recessed handles for convenient and enclosed storage beneath the wells.

Wet or Dry Operation

Versatile design allows for holding food with or without water, adapting to various menu needs.

Sealed Well Design

Three 12" x 20" stainless steel sealed wells provide even heat distribution and prevent water leakage.

Individual Infinite Controls

Each well has its own infinite control knob, allowing for precise and independent temperature settings for different food items.

Drain Manifold with Valve

Facilitates easy draining and cleaning of the wells.

430 Stainless Steel Construction

Durable and easy-to-clean 430 stainless steel body ensures longevity and sanitation in commercial environments.

Sturdy Leg Design

Equipped with 1-5/8" diameter stainless steel tubular legs and adjustable non-marking plastic bullet feet for stability and leveling.

AutoFill® Water System

Automatically fills and maintains the proper water level in wells, enhancing operational efficiency with a dedicated ON/OFF switch.

Type Hot Food Table
Style Sealed Well
Installation Type Floor Model (With Sliding Door Cabinet Base)
Material 430 Stainless Steel
Interior Finish Stainless Steel
Color Stainless Steel
Controls Individual Infinite, AutoFill ON/OFF Switch
Operation Wet or Dry
Pan Capacity 3 Full-Size Pans
Compartments 3
Voltage 240 Volts
Hertz 60 Hz
Phase 3-Phase
Amps 6.9 Amps
Watts 2.85 kW
Plug Type NEMA 15-20P
Water Connection Required
Water Inlet Size 3/8 Inches Compression
Drain Connection Required
Country of Origin USA
Shipping Width 48 Inches
Shipping Depth 33 Inches
Shipping Height 36 Inches
Shipping Weight 240.0 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year limited warranty for parts and labor (or 6 months from service, whichever is first)

Documents

PDF Cutsheet PDF Download PDF Autofill installation sheet PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Yes, this unit features an AutoFill® water system that requires a continuous flowing hot water source connected to a 3/8" compression inlet.
Yes, the AutoFill® system has a dedicated ON/OFF switch, allowing you to operate the wells without automatic water filling. The hot wells remain operational independently.
The unit includes a drain manifold with a valve for general well drainage and a 1/2" barbed fitting for the AutoFill® system's overflow drain, which should be connected to a 1 1/2" tube leading to an appropriate floor sink.
Yes, the Spec-Master SHT3CB-240-3 is designed for versatile wet or dry operation, providing flexibility to hold various types of food.
Eagle Group provides a limited warranty for 12 months from the date of shipment from the factory or 6 months from the date first placed into service, whichever comes first. This warranty covers defects in materials and workmanship under normal use.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030