Eagle Group 48 Inch Electric Sealed Well Hot Food Table with Open Base and 3 Wells, 208V
Eagle Group 48 Inch Electric Sealed Well Hot Food Table with Open Base and 3 Wells, 208V
Wet or Dry Operation, Individual Infinite Controls, Stainless Steel Construction
Built for high-volume holding service, this 48-inch sealed-well hot food table offers wet-or-dry flexibility, independent infinite controls, and durable stainless steel construction.
- Three 12" x 20" sealed wells support buffet, cafeteria, and serving line service.
- Wet or dry operation gives you flexibility for different foods and holding needs.
- Individual infinite controls let you manage each well separately.
- Built-in drains and a drain manifold with valve simplify cleanup and water removal.
- Includes a removable 8" deep polyethylene cutting board plus a stainless steel dish shelf and undershelf.
- Stainless steel top, body, legs, and feet are designed for commercial durability.
- 208V, 3-phase electrical setup with a NEMA 15-20P plug.
Overall Dimensions:
48.0"W x 32.25"D x 35.5"HProduct Weight:
155.0 lbThree Sealed Wells
Holds three 12" x 20" stainless steel sealed wells for hot food service.
Wet or Dry Operation
Can be used with water or in dry operation depending on the menu and holding preference.
Individual Infinite Controls
Each well has its own infinite control for precise temperature management.
Drain System
Includes three 3/4" drains plus a drain manifold with valve for easier draining and cleanup.
Removable Cutting Board
An 8" deep polyethylene cutting board is included for prep and serving convenience.
Extra Storage and Staging Space
Stainless steel dish shelf and adjustable undershelf provide added utility at the service line.
Stainless Steel Construction
20/430 highly polished stainless steel top and body, with stainless steel tubular legs and bullet feet.
Electrical Setup
Operates on 208V, 60 Hz, 3-phase power and includes a NEMA 15-20P plug.
Certifications & Compliance
Warranty & Protection
12 months from shipment or 6 months from first use, whichever comes first.
Frequently Asked Questions
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