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Eagle Spec-Master Sealed Well Electric Hot Food Table, 2 Wells, 33 Inches Wide, 208V
Eagle Spec-Master Sealed Well Electric Hot Food Table, 2 Wells, 33 Inches Wide, 208V
Wet or Dry Operation, 430 Stainless Steel, 3-Phase Power
A durable two-well holding table built for wet or dry service, with independent infinite controls and a stainless steel work surface for efficient line service.
- Supports wet or dry operation for flexible food holding.
- Two 12 x 20 inch sealed wells provide reliable heated holding.
- Individual infinite controls let staff adjust each well as needed.
- Includes a removable poly cutting board and stainless steel dish shelf.
- 22-gauge stainless steel sliding doors with recessed handles add convenient base access.
- Built with 430 stainless steel construction, tubular legs, and adjustable non-marking bullet feet.
Overall Dimensions:
33.0"W x 32.25"D x 35.5"HProduct Weight:
200.0 lbWet or Dry Operation
Designed to hold hot foods in either wet or dry setups for flexible food service use.
Dual Sealed Wells
Includes (2) 12 x 20 inch stainless steel sealed wells for dependable hot food holding.
Individual Infinite Controls
Separate infinite controls allow independent temperature adjustment for each well.
Stainless Steel Sliding Doors
22-gauge sliding doors with recessed handles provide access to the cabinet base.
Drain Manifold with Valve
Built-in drainage helps simplify water removal after service.
Removable Work Surfaces
Includes a removable poly cutting board and a stainless steel dish shelf.
430 Stainless Steel Construction
Durable stainless steel construction is built for demanding commercial kitchen use.
Tubular Legs with Bullet Feet
1-5/8 inch diameter stainless steel tubular legs and adjustable non-marking plastic bullet feet provide stability.
Certifications & Compliance
Warranty & Protection
12 months from shipment or 6 months from first use, whichever comes first.
Frequently Asked Questions
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