Eagle Group

Eagle Group 2-Well Sealed Well Electric Hot Food Table with Open Shelf Base, 33-Inch Wide, 120V

SKU: SHT2-120
$2,360.15
/each
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Eagle Group 2-Well Sealed Well Electric Hot Food Table with Open Shelf Base, 33-Inch Wide, 120V

Wet or dry operation with stainless steel construction and included cutting board, shelf, and undershelf.

Built for flexible hot holding, this 2-well table runs wet or dry and gives you independent heat control, durable stainless steel construction, and convenient prep and storage features.

  • Two 12 x 20-inch sealed wells provide flexible hot food holding capacity.
  • Runs wet or dry and uses individual infinite controls for each well.
  • Includes a removable 8-inch deep polyethylene cutting board, stainless steel dish shelf, and adjustable undershelf.
  • Built-in drain manifold and two 3/4-inch drains simplify emptying and cleanup.
  • 20/430 highly polished stainless steel top and body are made for commercial durability.
  • 120V, 1500W, 12.5-amp electrical service with a NEMA 5-15P plug.

Overall Dimensions:

33.0"W x 32.25"D x 35.5"H

Product Weight:

101.0 lb

Wet or Dry Operation

Designed to hold food with or without water, giving operators flexibility for different service needs.

Wet or Dry Operation

Two Sealed Wells

Includes two 12 x 20-inch stainless steel sealed wells for hot food holding.

Two Sealed Wells

Individual Infinite Controls

Each well has its own infinite control for independent temperature adjustment.

Drain System

Equipped with two 3/4-inch drains and a drain manifold with valve for easier emptying and cleanup.

Included Prep and Storage Accessories

Comes with a removable 8-inch deep polyethylene cutting board, stainless steel dish shelf, and adjustable stainless steel undershelf.

Stainless Steel Construction

Built with a 20/430 highly polished stainless steel top and body for durability and easy cleaning.

Open Shelf Base

Open base design with 1-5/8-inch diameter stainless steel tubular legs and adjustable stainless steel bullet feet.

Standard Electrical Connection

1500-watt, 120V, 60 Hz, single-phase operation with a NEMA 5-15P plug.

Type Sealed Well Hot Food Table
Style Open Shelf Base
Installation Type Floor Model
Material 20/430 Stainless Steel
Finish Highly Polished
Pan Capacity 2
Pan Size 12 x 20 Inches
Controls Individual Infinite
Watts 1.5 kW
Voltage 120 Volts
Amps 12.5 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Shipping Width 33 Inches
Shipping Depth 33 Inches
Shipping Height 36 Inches
Shipping Weight 101 Pounds
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

Yes. It is designed for either wet or dry operation.
It has two sealed wells, each sized for 12 x 20-inch pans.
It operates on 120V, 60 Hz, single-phase power, draws 12.5 amps, and uses a NEMA 5-15P plug.
The unit includes a removable 8-inch deep polyethylene cutting board, a stainless steel dish shelf, an adjustable stainless steel undershelf, two 3/4-inch drains, and a drain manifold with valve.
It is a stationary floor model with an open shelf base, tubular legs, and adjustable bullet feet.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.