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Eagle Group SGDI-3-240T-D 3-Pan Drop-In Electric Hot Food Well Unit, Wet/Dry, With Drain, 240V
Eagle Group SGDI-3-240T-D 3-Pan Drop-In Electric Hot Food Well Unit, Wet/Dry, With Drain, 240V
Individual 12" x 20" Wells, Thermostatic Controls, Insulated Body
Built for dependable line service, this insulated drop-in hot well holds three full-size pans and supports wet or dry holding with individual thermostatic control.
- Holds three individual 12" x 20" pans for organized hot food service.
- Wet or dry operation gives you flexibility based on menu and service style.
- Individual thermostatic controls help maintain consistent holding temperatures in each well.
- Stainless steel top and 304 stainless steel wells are built for daily commercial use.
- Galvanized steel body with fiberglass insulation helps retain heat.
- With drain for easier emptying and cleanup.
- 240V, 60 Hz, single-phase, field-wired electrical design.
Product Weight:
71.0 lbThree Individual Wells
Three 12" x 20" openings let you hold separate menu items in individual pans.
Wet or Dry Operation
Can be used with water for even heat distribution or dry for flexible holding.
Individual Thermostatic Controls
Each well has its own recessed thermostat with a positive OFF position and amber power-on light.
Stainless Steel Food-Contact Surfaces
Heavy-gauge stainless steel top and 304 stainless steel wells support durability and cleaning.
Insulated Galvanized Body
Galvanized steel body lined with fiberglass insulation helps retain heat during service.
Drain System
Units ordered with a drain connect to a single ball valve for field installation and draining.
Field-Wired Electrical Design
All wiring terminates in a junction box, and multi-well units can be converted to three-phase in the field.
Certifications & Compliance
Warranty & Protection
1-year limited warranty
Frequently Asked Questions
Need Help Deciding?
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