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Eagle Group SGDI-2-240T-D Two-Pan Drop-In Electric Hot Food Well with Drain
Eagle Group SGDI-2-240T-D Two-Pan Drop-In Electric Hot Food Well with Drain
Two 12 x 20 Full-Size Pans, Individual Thermostats, Wet or Dry Operation
Keep hot foods at serving temperature with a durable, insulated drop-in well that gives each pan its own thermostatic control.
- Holds two full-size 12 x 20 pans in separate drop-in wells.
- Individual thermostatic controls help maintain the right holding temperature in each well.
- Wet or dry operation provides flexibility for different menu and serving needs.
- Stainless steel top and wells, plus an insulated galvanized body, support durability and heat retention.
- Drain-equipped design and hardwired 240V single-phase electrical connection simplify installation and cleanup.
Product Weight:
51.0 lbTwo Individual Wells
Designed for two full-size 12 x 20 pans in separate wells for flexible serving-line use.
Individual Thermostatic Controls
Each well has its own thermostat with a positive OFF position and an amber power-on light.
Wet or Dry Operation
Can be operated with water for even heat distribution or used dry when needed.
Stainless Steel Top and Insulated Body
Features a heavy-gauge stainless steel top with a galvanized steel body lined with fiberglass insulation.
Deep-Drawn Stainless Steel Wells
One-piece 304 stainless steel wells with coved corners are built for durability and easier cleaning.
Drain Manifold
Drain-equipped units connect to a single ball valve for convenient water removal.
Field-Wired Electrical Design
All wiring terminates in a junction box, and multi-well units can be converted to three-phase operation in the field.
Certifications & Compliance
Warranty & Protection
1 year from original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.