Eagle Group

Eagle Group SGDI-1-120T-D Drop-In Electric Hot Food Well with Drain, 1 Full-Size Pan, 120V

SKU: SGDI-1-120T-D
$2,453.10
/each
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Eagle Group SGDI-1-120T-D Drop-In Electric Hot Food Well with Drain, 1 Full-Size Pan, 120V

Wet or Dry Operation, Individual Thermostatic Control

Keep one full-size pan of hot food at serving temperature with a compact drop-in well built for wet or dry operation.

  • Drop-in electric hot well designed for holding prepared foods at serving temperatures.
  • Single 12" x 20" full-size pan opening with a drain for easy water removal.
  • Wet or dry operation gives flexibility for different menu items and service styles.
  • Individual thermostatic control with a positive OFF position and power-on indicator light.
  • Stainless steel top and well with a galvanized steel body and fiberglass insulation.
  • 120V, 60 Hz, single-phase operation with 1200W power draw and 10 amps.

Product Weight:

21.0 lb

Individual Thermostatic Controls

Each well has its own recessed thermostat with a positive OFF position and amber power-on light.

Individual Thermostatic Controls

Wet Or Dry Operation

Can be used with water for even heat distribution or operated dry when needed.

Full-Size Pan Opening

Designed for one 12" x 20" full-size pan or inset.

Stainless Steel Heated Well

One-piece deep-drawn 304 series 18-8 stainless steel well with coved corners.

Insulated Galvanized Body

Galvanized steel body is lined with 2" fiberglass insulation to help retain heat.

Drain Connection

Drain-equipped units connect through a 3/4" FNPT drain and manifold with ball valve for emptying.

Field-Wired Electrical Design

Unit is designed for field wiring and all wiring terminates in a junction box.

Type Hot Food Well
Style Individual Pans
Installation Type Drop-In
Pan Capacity 1 Full-Size Pan (12 Inches x 20 Inches)
Compartments 1
Wet Or Dry Operation Wet or Dry
Controls Thermostatic
Interior Finish 304 Stainless Steel
Voltage 120 Volts
Amps 10 Amps
Watts 1.2 kW
Hertz 60 Hz
Phase 1-Phase
Drain Connection Size 3/4 Inch FNPT
Shipping Weight 21 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months from shipment or 6 months from first use, whichever comes first.

Frequently Asked Questions

Yes. It is designed for wet or dry operation, and wet use helps distribute heat more evenly and keep food from drying out.
It is designed for one full-size 12" x 20" pan or inset.
Yes. This model is specified with a drain connection and drain manifold for emptying water.
120V, 60 Hz, single-phase electrical service is required; the unit is rated at 1200W and 10 amps.
No. The documentation states it is intended to hold hot foods at serving temperature, not cook them.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.