Eagle Spec-Master Straight Soiled Dishtable with 20 x 20 x 5 Inch Pre-Rinse Sink, 60 x 30 Inches, Right-to-Left, 14/304 Stainless Steel
Eagle Spec-Master Straight Soiled Dishtable with 20 x 20 x 5 Inch Pre-Rinse Sink, 60 x 30 Inches, Right-to-Left, 14/304 Stainless Steel
8 Inch Backsplash, Scrap Block, Adjustable Feet
Built for efficient dishroom workflow, this straight soiled dishtable pairs a right-to-left layout with an integrated pre-rinse sink and durable stainless steel construction.
- Straight 60-inch by 30-inch layout supports an organized soiled-to-clean dishroom flow.
- Right-to-left operation is ideal for kitchens set up for that handling direction.
- 14/304 stainless steel top with stainless steel legs and side bracing offers long-lasting durability.
- 8-inch backsplash and raised rolled front and side edges help contain splashes and spills.
- Includes a 20 x 20 x 5 inch deep pre-rinse sink with basket drain and one deck-mount faucet hole.
- Scrap block and adjustable feet are included for added convenience and leveling.
Overall Dimensions:
60.0"W x 30.0"D x 43.5"HProduct Weight:
77.0 lbStraight Design
Linear layout fits common dishroom configurations and supports efficient workflow.
Right-to-Left Operation
Configured for right-to-left handling of soiled ware.
14/304 Stainless Steel Top
Heavy-duty stainless steel work surface designed for commercial use.
8 Inch Backsplash
Helps protect surrounding walls and surfaces from splashes.
Pre-Rinse Sink
Includes a 20 x 20 x 5 inch deep sink with basket drain.
Deck Mount Faucet Hole
One deck-mount faucet hole is provided for pre-rinse setup.
Scrap Block Included
Helps manage food waste and debris at the sink area.
Raised Rolled Edges
Front and side edges are raised and rolled to help contain spills.
Stainless Steel Legs and Side Bracing
Provides stability and dependable support.
Adjustable Feet
Allows the table to be leveled on uneven floors.
Certifications & Compliance
Warranty & Protection
1 year from original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
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