Eagle Group

Eagle Group SDTLR-120-16/3 Island Design Right-to-Left Soiled Dishtable with Dish Landing Shelf

SKU: SDTLR-120-16/3
$5,737.68
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Eagle Group SDTLR-120-16/3 Island Design Right-to-Left Soiled Dishtable with Dish Landing Shelf

Island Design, 120" Machine to Corner, Right-to-Left Operation

Designed for high-volume commercial kitchens, the Eagle Group SDTLR-120-16/3 soiled dishtable offers robust stainless steel construction and an efficient right-to-left workflow.

  • Durable 16 gauge, 304 series stainless steel top ensures longevity and corrosion resistance.
  • Island design with a generous 120-inch machine to corner length for flexible kitchen layouts.
  • Includes a 60-inch wide x 12-inch deep dish landing shelf with a rolled front edge for ample staging space.
  • Features an 8-inch high backsplash and raised rolled edges on front and side to contain splashes and spills.
  • Integrated 20-inch x 20-inch x 5-inch deep pre-rinse sink with basket drain and a deck mount faucet hole.
  • Robust galvanized legs with side bracing and adjustable feet provide stability on uneven floors.
  • NSF certified for compliance with health and safety standards in commercial food service environments.

Overall Dimensions:

43.5"H

Product Weight:

375.0 lb

Island Design

Allows for versatile placement in the center of a kitchen or as a standalone unit, optimizing workflow.

Island Design

Right-to-Left Operation

Configured to streamline the dishwashing process for right-to-left flow, enhancing efficiency.

16/304 Stainless Steel Top

Constructed from heavy-duty 16 gauge, 304 series stainless steel for superior strength, hygiene, and resistance to corrosion and rust.

Dish Landing Shelf

A spacious 60-inch wide x 12-inch deep landing shelf with a rolled front edge provides convenient space for stacking or sorting dishes before washing.

8-Inch High Backsplash

Integrated backsplash effectively contains splashes, protecting walls and adjacent equipment from water damage and food debris.

Raised Rolled Edges

Front and side edges are raised and rolled to prevent spills from running off the table, maintaining a cleaner work area.

Integrated Pre-Rinse Sink

A 20-inch x 20-inch x 5-inch deep sink with a basket drain for efficient removal of food scraps before dishes enter the dishmachine.

Deck Mount Faucet Hole

Pre-drilled hole simplifies the installation of a deck-mounted pre-rinse faucet (faucet sold separately).

Scrap Block Included

Facilitates the easy scraping of food waste directly into the pre-rinse sink.

Galvanized Legs & Side Bracing

Sturdy galvanized steel legs and side bracing provide exceptional structural integrity and support.

Adjustable Feet

Bullet feet allow for precise leveling of the dishtable on uneven kitchen floors, ensuring a stable work surface.

Type Soiled Dishtable
Style Island Design
Installation Type Floor Model
Material 304 Stainless Steel (Top), Galvanized Steel (Legs)
Stainless Gauge 16 Gauge
Stainless Series 300 Series
Working Depth 30 Inches
Width (Machine to Corner) 120 Inches
Width (Corner to End) 60 Inches
Splash Height 8 Inches
Pan Capacity (Pre-rinse Sink) 20" x 20" x 5" Deep
Pre-rinse Sink Drain Basket Drain
Pre-rinse Sink Faucet Holes 1
Leg Type Galvanized Legs
Direction Right-to-Left
Selling Unit Each
Units Per Case 1
Shipping Height 44 Inches
Shipping Weight 375 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year limited warranty on products from installation date (not to exceed 18 months from shipment); 90-day limited warranty on accessory items.

Frequently Asked Questions

The dishtable is covered by Eagle's standard limited warranty, which is one year from the date of original installation or 18 months from the date of shipment from Eagle, whichever comes first. This warranty covers defects in materials and workmanship under normal use.
Accessory items such as faucets, electronic eye faucets, drains, and pre-rinse units are covered by a limited warranty of 90 days, unless an individual manufacturer's warranty allows for additional time.
The soiled dishtable features a durable 16 gauge, 304 series stainless steel top, known for its corrosion resistance and strength.
This L-shaped dishtable measures 120 inches from the machine end to the corner, 60 inches from the corner to the other end, and has a 30-inch working depth. The overall height of the unit is 43.5 inches.
Yes, the Eagle Group SDTLR-120-16/3 soiled dishtable is NSF certified, ensuring it meets strict public health and safety standards.

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