Straight Soiled Dishtable with Pre-Rinse Sink, Left-to-Right Operation, 72 Inch W x 30 Inch D x 43-1/2 Inch H, 16/430 Stainless Steel Top
Straight Soiled Dishtable with Pre-Rinse Sink, Left-to-Right Operation, 72 Inch W x 30 Inch D x 43-1/2 Inch H, 16/430 Stainless Steel Top
8 Inch Backsplash, Scrap Block, Adjustable Bullet Feet
This straight soiled dishtable streamlines dish room cleanup with a durable stainless steel top, integrated pre-rinse sink, and rugged support structure.
- Straight design with left-to-right operation supports efficient dish room workflow.
- 16/430 stainless steel top offers a durable, corrosion-resistant work surface.
- Integrated 20 x 20 x 5 inch pre-rinse sink with basket drain helps speed up scrap removal.
- 8 inch backsplash and raised rolled front and side edges help contain water and debris.
- Galvanized gussets, stainless steel legs, and side bracing add strength and stability.
- Adjustable plastic bullet feet make leveling easier on uneven floors.
- NSF listed for commercial sanitation requirements.
Overall Dimensions:
72.0"W x 30.0"D x 43.5"HProduct Weight:
91.0 lbStraight Layout
Built for left-to-right operation to support a smooth warewashing workflow.
16/430 Stainless Steel Top
Durable stainless steel work surface designed for long-term commercial use.
Integrated Pre-Rinse Sink
Includes a 20 x 20 x 5 inch sink with basket drain to help remove food waste before washing.
8 Inch Backsplash
Helps limit splashes and keep surrounding areas cleaner.
Raised Rolled Front And Side Edges
Improves containment and helps direct water and debris toward the sink area.
Reinforced Support Structure
Galvanized gussets, stainless steel legs, and side bracing help provide stability and durability.
Adjustable Bullet Feet
Plastic bullet feet allow for easier leveling on the installation surface.
Deck Mount Faucet Hole
Provides a mounting point for a pre-rinse faucet setup.
Certifications & Compliance
Warranty & Protection
1 year from original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.