Eagle Group

Eagle Group SDHT4-120 Electric Hot Food Table with Stainless Steel Base, Open Base, 4 Dry Wells, 120V

SKU: SDHT4-120
$2,255.76
/each
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Eagle Group SDHT4-120 Electric Hot Food Table with Stainless Steel Base, Open Base, 4 Dry Wells, 120V

Stationary Floor Model with 8-Inch Poly Cutting Board

This plug-in 4-well hot food table keeps preheated foods ready to serve with durable stainless steel construction and individual infinite heat controls.

  • Four 12-3/32 x 20-3/32 inch dry wells hold preheated foods at serving temperature.
  • 430 stainless steel top and body deliver durable, easy-to-clean construction.
  • Individual infinite controls let you adjust each well independently.
  • Includes an 8-inch polyethylene cutting board plus stainless steel legs and undershelf.
  • 120V, single-phase power with NEMA 5-30P plug simplifies installation.
  • Designed for dry operation; wet use requires an optional spillage pan.

Overall Dimensions:

61.0"W x 30.5"D x 34.0"H

Product Weight:

198.0 lb

430 Stainless Steel Construction

Top and body are made of highly polished 22-gauge 430 series stainless steel for durability and easy cleaning.

430 Stainless Steel Construction

Four Dry Wells

Four beaded openings measure 12-3/32" x 20-3/32" and are intended for dry holding operation.

Four Dry Wells

Individual Infinite Controls

Recessed controls provide independent heat adjustment for each compartment with high and low settings plus additional temperature settings.

Insulated Heating Compartments

Each 8-inch-deep compartment is galvanized and insulated on all four sides and the bottom with 1-inch fiberglass or equal.

Polyethylene Cutting Board

An 8-inch-wide, 1/2-inch-thick poly cutting board is mounted on the control side for convenient prep and plating.

Stainless Steel Base

The SDHT version includes stainless steel legs and an adjustable stainless steel undershelf with non-marking bullet feet.

120V Plug-In Power

Factory wiring includes 2.0 kW, 120V, 60 Hz, single-phase power with 16.6 amps and a 6-foot cord ending in a NEMA 5-30P plug.

Dry Operation Design

This hot food table is designed for dry use; if wet operation is required, a spillage pan must be used.

Type Hot Food Table
Style Open Base
Installation Type Floor Model
Pan Capacity 4 Pans
Pan Size 12-3/32 x 20-3/32 Inches
Material 430 Stainless Steel
Interior Finish Galvanized Steel
Finish Polished
Voltage 120 Volts
Amps 16.6 Amps
Watts 2 kW
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-30P
Cord Length 6 Feet
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months from shipment or 6 months from first use, whichever comes first.

Frequently Asked Questions

No. It is designed to be operated dry. If wet operation is required, a spillage pan must be used.
It is a 120V, 60 Hz, single-phase unit drawing 16.6 amps and supplied with a NEMA 5-30P plug.
It has four openings, each measuring 12-3/32" x 20-3/32".
The top and body are 430 stainless steel, the base uses stainless steel legs and undershelf, and the heating compartments are galvanized steel-lined.
Yes. It includes an 8-inch-wide, 1/2-inch-thick polyethylene cutting board mounted on the control side.

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