Eagle Group

Eagle Group SDHT2-240-3 33-Inch Electric Open-Base Hot Food Table, 2 Dry Wells, Stainless Steel, 240V Three-Phase

SKU: SDHT2-240-3
$1,689.48
/each
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Eagle Group SDHT2-240-3 33-Inch Electric Open-Base Hot Food Table, 2 Dry Wells, Stainless Steel, 240V Three-Phase

430 Stainless Steel Top & Body, 6' Cord, NEMA 15-20P

Built for dependable hot holding, this compact open-base table combines two dry wells, rugged stainless steel construction, and independent infinite controls in a 240V three-phase design.

  • Two 12 x 20 dry wells provide efficient holding space for preheated foods.
  • 430 stainless steel top and body deliver a durable, easy-to-clean work surface.
  • Individual infinite controls let operators adjust each well independently.
  • Includes an 8-inch poly cutting board, stainless steel undershelf, tubular legs, and adjustable bullet feet.
  • Designed for dry operation; spillage pans are required for wet use.
  • 240V, 3-phase electrical setup with 1.5 kW total input, 5.4 amps, and NEMA 15-20P plug.

Overall Dimensions:

33.0"W x 30.5"D x 34.0"H

Product Weight:

98.0 lb

Two Dry Wells

Openings are sized for two 12 x 20 pans and are intended for dry holding operation.

Two Dry Wells

430 Stainless Steel Construction

Highly polished 22-gauge stainless steel top and body provide durability and a professional finish.

430 Stainless Steel Construction

Individual Infinite Controls

Each compartment has its own infinite control for independent temperature adjustment.

8-Inch Poly Cutting Board

A poly cutting board is mounted on the control side for convenient prep and service.

Stainless Steel Undershelf and Legs

The open base includes a stainless steel adjustable undershelf and tubular legs for support and added storage.

Adjustable Bullet Feet

Non-marking feet help level the table on uneven floors.

240V Three-Phase Power

Factory electrical setup is 240 volts, 3-phase, 60 Hz, with 5.4 amps and a 1.5 kW total input.

Factory Cord and Plug

Includes a 6-foot cord with NEMA 15-20P plug for electrical connection.

Type Electric Hot Food Table
Style Open Base
Installation Type Floor Model
Pan Capacity 2 Pans
Pan Size 12 x 20 Inches
Controls Infinite Controls
Material 430 Stainless Steel
Finish Polished
Voltage 240 Volts
Amps 5.4 Amps
Watts 1.5 kW
Hertz 60 Hz
Phase 3-Phase
Plug Type NEMA 15-20P
Cord Length 6 Feet
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months from factory shipment or 6 months from first use, whichever comes first.

Frequently Asked Questions

It is designed for dry operation. If wet operation is needed, spillage pans must be used.
The top openings are sized for two 12 x 20 pans, with beaded openings measuring 12 3/32" x 20 3/32".
This model operates on 240 volts, 3-phase, 60 Hz power and draws 5.4 amps with a NEMA 15-20P plug.
The top and body are 430 stainless steel, and the unit includes a stainless steel undershelf and tubular legs.
No. It is intended to maintain preheated foods at proper serving temperatures, not to cook or heat refrigerated or frozen foods.

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