Eagle Group S16 Series Three-Compartment Stainless Steel Sink with Left Drainboard, 89-1/2 Inch W x 27 Inch D
Eagle Group S16 Series Three-Compartment Stainless Steel Sink with Left Drainboard, 89-1/2 Inch W x 27 Inch D
16 Gauge, 304 Stainless Steel, 20" x 20" x 14" Bowls, 8" Backsplash
A heavy-duty three-compartment sink designed for efficient dishwashing and prep, with a left drainboard, durable stainless steel construction, and a fully supported galvanized base.
- Three-compartment layout supports wash, rinse, and sanitize workflows in one compact station.
- 20" x 20" x 14" deep bowls provide generous working capacity for commercial back-of-house use.
- 18" left-hand drainboard adds a convenient landing and drying area.
- Built from 16-gauge, 304 stainless steel for strength and corrosion resistance.
- 8" backsplash with 3/4" up-turn and tile edge helps protect walls from splashes.
- Includes three 3-1/2" basket drains, galvanized legs, rear and side crossbracing, and adjustable plastic bullet feet.
Overall Dimensions:
89.5"W x 27.0"D x 42.0"HProduct Weight:
229.0 lbThree Compartments
Designed with three equal sink compartments to support multi-step warewashing tasks.
Left Drainboard
An 18-inch left-hand drainboard provides extra workspace and drainage support.
Bowl Size
Each bowl measures 20 inches x 20 inches x 14 inches deep.
Stainless Steel Construction
Made from 16-gauge, 304 stainless steel for durability in demanding foodservice environments.
8-Inch Backsplash
Includes an 8-inch backsplash with a 3/4-inch up-turn and tile edge to help protect the wall surface.
Faucet Hole Pattern
8-inch on-center splash-mount faucet holes are provided for faucet installation.
Included Basket Drains
Supplied with three 3-1/2-inch basket drains.
Support Base
Galvanized legs with side and rear crossbracing provide stability, and adjustable plastic bullet feet help with leveling.
Certifications & Compliance
Warranty & Protection
1-year limited warranty from original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
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