Spec-Master Portable Electric Hot Food Table with 2 Wet/Dry Wells, Open Base, 35-3/4 Inch Wide, 208V 3-Phase
Spec-Master Portable Electric Hot Food Table with 2 Wet/Dry Wells, Open Base, 35-3/4 Inch Wide, 208V 3-Phase
430 stainless steel top and body with polyethylene cutting board, push bar, and swivel casters.
A durable, mobile hot food table that keeps service moving with two thermostatic wells, stainless steel construction, and easy electrical hookup.
- Two 12 x 20 inch wet or dry wells provide flexible hot holding for buffet and serving lines.
- Thermostatic recessed controls help maintain consistent food temperatures.
- 430 stainless steel top and body are built for heavy-duty commercial use.
- Open base design with push bar, bumper, and tubular legs supports mobility and handling.
- Four 5-inch swivel casters, including two with brakes, make it easy to position and secure.
- Includes an 8-inch polyethylene cutting board for convenient prep and service space.
Overall Dimensions:
35.75"W x 30.5"D x 34.0"HProduct Weight:
200.0 lbTwo Wet/Dry Wells
Holds (2) 12 x 20 inch pans and can be used with wet or dry operation.
Thermostatic Controls
Recessed-panel thermostatic controls help maintain steady holding temperatures.
Master Toggle Switch
Main power switch includes an indicator light for simple operation.
430 Stainless Steel Construction
Stainless steel top and body provide durability and easy cleaning.
Polyethylene Cutting Board
8-inch deep, 1/2-inch thick cutting board adds a convenient prep surface.
Open Base Design
Open cabinet base with push bar and full perimeter bumper supports mobility and protection.
Swivel Caster Base
Four 5-inch swivel plate casters include two brakes for easier movement and positioning.
Electrical Connection
1.5 kW electric operation with 208V/60Hz/3-phase power, 6.3 amps, cord, and NEMA 15-20P plug.
Certifications & Compliance
Warranty & Protection
12 months from shipment or 6 months from first use, whichever comes first.
Frequently Asked Questions
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