Eagle Group
Eagle Group Chrome Wire Dunnage Platform with QuadTruss, 30 x 18 Inches, 600 lb. Capacity
SKU: PF1830-C
$104.04
/each
Expected delivery date of ,
if ordered within hours and minutes
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Eagle Group Chrome Wire Dunnage Platform with QuadTruss, 30 x 18 Inches, 600 lb. Capacity
14-Inch Posts, Chrome Finish
This open-wire dunnage platform combines patented QuadTruss strength with a 600 lb. load rating for ventilated, heavy-duty storage.
- 30"W x 18"D footprint fits compact storage areas.
- Patented QuadTruss wire shelf design adds strength and rigidity.
- Four 14"H posts create an elevated dunnage storage surface.
- Open wire construction promotes airflow and helps reduce moisture buildup.
- Chrome finish delivers a clean, professional look.
- 600 lb. capacity handles heavy-duty storage loads.
- NSF listed for foodservice environments.
Overall Dimensions:
30.0"W x 18.0"D x 14.0"HProduct Weight:
11.0 lbPatented QuadTruss Design
Wire shelf construction is designed to add strength and rigidity.
Four 14-Inch Posts
Assembled to 14-inch-high posts for elevated dunnage storage.
Open Wire Construction
Promotes air circulation and helps reduce moisture buildup.
Heavy-Duty Capacity
Supports up to 600 lb. of stored product.
Chrome Finish
Provides a clean, commercial appearance.
NSF Listed
Suitable for foodservice storage applications.
Type
Dunnage Platform
Style
Wire
Installation Type
Floor Model
Capacity
600 lb.
Finish
Chrome
Selling Unit
Each
Units Per Case
1
Shipping Width
30 Inches
Shipping Depth
18 Inches
Shipping Height
14 Inches
Shipping Weight
11 lb.
Certifications & Compliance
Warranty & Protection
1-year limited shelving warranty from shipment.
Frequently Asked Questions
It measures 30 inches wide by 18 inches deep and stands 14 inches high.
This platform has a 600 lb. capacity.
It features a patented QuadTruss wire shelf design.
Yes, it is NSF listed.
Yes, optional 3-sided channel frames are available for platforms.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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or call
(888) 307-5030