Eagle Group Portable Electric Hot Food Table with 5 Dry Wells, 82-Inch Width, and Open Shelf Base
Eagle Group Portable Electric Hot Food Table with 5 Dry Wells, 82-Inch Width, and Open Shelf Base
430 Stainless Steel, 208V/3-Phase, With 8-Inch Polyethylene Cutting Board
Keep multiple entrées hot and ready on a durable mobile holding table that also adds convenient prep space for fast-paced service.
- Five 12" x 20" dry wells give you plenty of holding capacity for buffet or line service.
- Infinite controls make it easy to regulate heat for consistent food holding.
- 430 stainless steel top and body are built for commercial durability.
- 8" deep polyethylene cutting board adds a handy prep and plating surface.
- Galvanized undershelf, tubular legs, push bar, and 4" casters support mobility and storage.
- 208V, 3.75 kW, 3-phase electrical connection with cord and NEMA 15-20P plug.
- NSF and cULus listed.
Overall Dimensions:
81.5"W x 30.5"D x 34.0"HProduct Weight:
244.0 lbFive Dry Wells
Includes five 12 in. x 20 in. dry wells for holding multiple menu items at serving temperature.
Infinite Controls
Infinite heat controls allow easy temperature adjustment for holding different foods.
430 Stainless Steel Construction
Top and body are made from 430 stainless steel for everyday commercial durability.
Polyethylene Cutting Board
An 8 in. deep polyethylene cutting board is mounted on drop brackets for extra prep space.
Mobile Open Shelf Base
Galvanized steel adjustable undershelf, tubular legs, push bar, and 4 in. casters support mobility and storage.
Electrical Connection
3.75 kW, 208V/60/3-phase operation with 12.5 amps, cord, and NEMA 15-20P plug.
NSF and cULus Listed
Listed for commercial foodservice use.
Certifications & Compliance
Warranty & Protection
12 months from factory shipment or 6 months from first use, whichever comes first.
Frequently Asked Questions
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