![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Eagle Group 1800 Series Lower-Tier Freestanding Liquor Bottle Display Unit, 24 Inch W x 19-1/2 Inch D, 4-Step
Eagle Group 1800 Series Lower-Tier Freestanding Liquor Bottle Display Unit, 24 Inch W x 19-1/2 Inch D, 4-Step
Type 304 Stainless Steel Top, Front & Backsplash with Galvanized Legs
A durable 4-step lower-tier liquor display that keeps bottles organized, visible, and secure in a compact underbar footprint.
- 24-inch wide lower-tier liquor bottle display unit designed for underbar beverage service.
- Four stepped tiers with bottle guards help keep bottles neatly displayed and reduce tipping.
- Type 304 stainless steel top, front, and backsplash offer a durable, easy-to-clean surface.
- Galvanized tubular legs with adjustable non-marking bullet feet provide stable support.
- All-welded construction adds strength for daily commercial use.
- NSF-approved lower-tier design supports foodservice sanitation expectations.
Overall Dimensions:
24.0"W x 19.5"D x 28.0"HProduct Weight:
49.0 lb304 Stainless Steel Work Surfaces
Top, front, and backsplash are made from heavy-gauge type 304 stainless steel for durability and easy cleanup.
Four-Step Display Design
Nominal 4⅜-inch steps create a tiered presentation that keeps bottles organized and accessible.
Bottle Guards
Integrated bottle guards help prevent bottles from tipping on the display steps.
All-Welded Construction
Welded stainless steel construction provides added strength and long-term reliability.
Galvanized Tubular Legs
1⅝-inch O.D. galvanized tubular legs support the unit and suit busy back-bar environments.
Adjustable Bullet Feet
Non-marking plastic bullet feet help level the unit on uneven floors while protecting flooring.
Lower-Tier NSF-Approved Model
This lower-tier liquor display unit is NSF-approved for commercial foodservice applications.
Certifications & Compliance
Warranty & Protection
1-year limited warranty from date of installation, not to exceed 18 months from shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.