Eagle Group

Spec-Master 48-Inch Electric Hot Food Table with 3 Wet/Dry Wells and Enclosed Base

SKU: HT3CB-208
$3,709.13
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?
(888) 307-5030
Chat
Bulk pricing available

Related Searches

Best Sellers Eagle Group Food Warmers & Holding Equipment New Arrivals Restaurant Equipment Serving & Display Equipment Serving Counters

Spec-Master 48-Inch Electric Hot Food Table with 3 Wet/Dry Wells and Enclosed Base

208V/60/1, Thermostatic Controls, Sliding Doors

Built for busy serving lines, this electric hot food table combines three wet-or-dry wells, thermostatic heat control, and durable stainless steel construction for dependable food holding.

  • Holds three 12" x 20" pans and can be used for wet or dry operation.
  • Thermostatic controls are mounted in a recessed panel for convenient temperature management.
  • Stainless steel top, body, and enclosed base are built for commercial durability.
  • Includes an 8" deep polyethylene cutting board for serving and prep tasks.
  • Sliding stainless steel doors with recessed handles provide enclosed undercounter storage.
  • Powered by 2.25 kW at 208V, 60 Hz, single-phase with junction box field wiring.

Overall Dimensions:

48.0"W x 32.25"D x 34.5"H

Product Weight:

240.0 lb

Three Wet Or Dry Wells

Accommodates three 12" x 20" wells for flexible wet or dry food holding.

Three Wet Or Dry Wells

Thermostatic Controls

Recessed-panel thermostatic controls help maintain consistent holding temperatures.

Thermostatic Controls

Master Toggle Switch

Master power switch includes an indicator light for quick status checks.

Stainless Steel Construction

Features a 22/430 stainless steel top, 20/430 stainless steel body, and stainless steel enclosed base.

Polyethylene Cutting Board

Includes an 8" deep by 1/2" thick polyethylene cutting board for convenient prep space.

Sliding Door Base

22-gauge stainless steel track sliding doors with recessed handles provide enclosed storage below.

Tubular Legs With Adjustable Feet

1-5/8" diameter stainless steel tubular legs and adjustable plastic feet support stable placement and leveling.

Field Wiring Junction Box

Supplied with a junction box for field wiring during installation.

Type Hot Food Table
Style Open Well
Installation Type Floor Model
Controls Thermostatic
Pan Capacity 3
Pan Size 12 x 20 Inches
Material Stainless Steel
Finish Stainless Steel
Voltage 208 Volts
Watts 2.25 kW
Hertz 60 Hz
Phase 1-Phase
Selling Unit Each
Units Per Case 1
Shipping Width 48 Inches
Shipping Depth 33 Inches
Shipping Height 35 Inches
Shipping Weight 240 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months from shipment or 6 months from first use, whichever comes first.

Documents

PDF Cutsheet PDF Download PDF Brochure PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It has three 12" x 20" wells.
Yes. The wells are designed for wet or dry operation.
It operates on 208V, 60 Hz, single-phase power and uses a junction box for field wiring.
Yes. It includes an 8" deep, 1/2" thick polyethylene cutting board.
Eagle's hot food table warranty is 12 months from shipment or 6 months from first use, whichever comes first.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030