Eagle Group

Eagle Group 48-Inch Natural Gas Hot Food Table with 3 Dry Wells and Open Base

SKU: HT3-NG
$1,599.12
/each
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Eagle Group 48-Inch Natural Gas Hot Food Table with 3 Dry Wells and Open Base

Floor Model with Galvanized Undershelf, Cutting Board, and Stainless Steel Construction

Built for high-volume serving lines, this 48-inch natural gas hot food table combines three dry wells, durable stainless steel construction, and an open-base storage design.

  • Holds three 12" x 20" dry wells for buffet and serving-line applications.
  • Natural gas operation delivers 10,500 BTU of heating power.
  • Open base design includes a galvanized undershelf for extra storage.
  • 22/430 stainless steel top and body help stand up to daily commercial use.
  • Features an 8-inch-deep polyethylene cutting board for convenient food prep and service.
  • Includes a gas regulator and individual burner controls with pilot light per burner.
  • Must be used with Eagle Group spillage pans #302027 or #304141.

Overall Dimensions:

48.0"W x 30.5"D x 34.0"H

Product Weight:

135.0 lb

Three Dry Wells

Designed for three 12" x 20" dry wells to support hot food holding and service.

Three Dry Wells

Individual Burner Controls

Recessed control panel with adjustable gas valve and pilot light per burner for independent operation.

Natural Gas Operation

Natural gas-fired design provides 10,500 BTU of heat output.

Stainless Steel Construction

22/430 stainless steel top and body provide a durable, easy-to-clean foodservice surface.

Open Base With Storage

Open base layout includes a galvanized undershelf for added utility storage.

Integrated Work Surface

8-inch-deep polyethylene cutting board adds a convenient prep area at the point of service.

Ready for Hookup

Gas regulator is included; unit must be used with Eagle Group spillage pans #302027 or #304141.

Adjustable Support Base

Built with galvanized tubular legs and adjustable plastic feet for stable placement.

Type Hot Food Table
Style Open Base
Installation Type Floor Model
Pan Capacity 3 Pans
Pan Size 12 x 20 Inches
Controls Manual
BTU 10,500 BTU
Gas Type Natural Gas
Material Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 48 Inches
Shipping Depth 31 Inches
Shipping Height 34 Inches
Shipping Weight 135 Pounds

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months from shipment or 6 months from first use, whichever comes first.

Documents

PDF Cutsheet PDF Download PDF Brochure PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It is designed for three 12" x 20" dry wells.
This model uses natural gas.
Yes, a gas regulator is included.
The top and body are 22/430 stainless steel, and the unit includes a polyethylene cutting board, galvanized undershelf, and galvanized tubular legs.
Yes. The unit must be used with Eagle Group spillage pans #302027 or #304141.
Eagle's hot food table warranty is 12 months from shipment or 6 months from first placed into service, whichever comes first.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030