Eagle Group

Eagle Spec-Master Electric Hot Food Table with 2 12" x 20" Wet or Dry Wells, Open Base, 33-Inch Wide

SKU: HT2OB-208
$3,121.20
/each
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Eagle Spec-Master Electric Hot Food Table with 2 12" x 20" Wet or Dry Wells, Open Base, 33-Inch Wide

208V, 1.5 kW, Stainless Steel Top and Body

A durable electric hot food table with two versatile wells, thermostatic control, and a built-in cutting board for efficient service and prep.

  • Electric hot food table with two 12" x 20" wet or dry wells for flexible holding.
  • Thermostatic recessed panel controls help maintain consistent temperatures.
  • Stainless steel top and body are built for demanding commercial use.
  • 8" deep polyethylene cutting board adds convenient prep space.
  • Open base with tubular legs and adjustable feet provides a stable floor-standing design.
  • 208V, 1.5 kW operation with junction box for field wiring.

Overall Dimensions:

33.0"W x 32.25"D x 34.5"H

Product Weight:

207.0 lb

Two 12" x 20" Wet or Dry Wells

Provides two heated wells that can be used for wet or dry food holding.

Two 12

Thermostatic Recessed Controls

Recessed panel includes thermostatic controls for simple temperature adjustment.

Thermostatic Recessed Controls

Master Toggle Switch with Indicator Light

Main power switch includes an indicator light for quick status checking.

Stainless Steel Construction

Features a 22/430 stainless steel top and 20/430 stainless steel body for durability.

Polyethylene Cutting Board

Includes an 8" deep, 1/2" thick polyethylene cutting board for added prep space.

Open Base with Tubular Legs

Open base design includes 1-5/8" diameter x 7-1/2" high stainless steel tubular legs and adjustable plastic feet.

208V Electric Operation

Designed for 208V, 60 Hz, single-phase service with 1.5 kW input and a junction box for field wiring.

Type Hot Food Table
Style Open Base
Installation Type Floor Model
Pan Capacity 2 Pans
Pan Size 12 Inches x 20 Inches
Controls Thermostatic
Material Stainless Steel
Finish Stainless Steel
Voltage 208 Volts
Watts 1.5 kW
Phase 1-Phase
Hertz 60 Hz
Plug Type Hardwired
Selling Unit Each
Units Per Case 1
Shipping Width 33 Inches
Shipping Depth 33 Inches
Shipping Height 35 Inches
Shipping Weight 207 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months from shipment or 6 months from first use, whichever comes first.

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The unit has two 12" x 20" wells designed for wet or dry use.
It is electric and operates on 208V, 60 Hz, single-phase power.
Yes, it includes an 8" deep x 1/2" thick polyethylene cutting board.
It has an open base with stainless steel tubular legs and adjustable plastic feet.
The wells use thermostatic controls in a recessed panel, along with a master toggle switch and indicator light.
Yes, it includes a junction box for field wiring.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030