Eagle Group

SpecAir HEB96-78 Wall Type 78 Inch Exhaust-Only Commercial Kitchen Hood

SKU: HEB96-78
$6,603.12
/each
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SpecAir HEB96-78 Wall Type 78 Inch Exhaust-Only Commercial Kitchen Hood

Non-Compensating, 51" Standard Depth, 430 Stainless Steel

Designed for commercial kitchens requiring efficient exhaust-only ventilation, this SpecAir hood combines durable stainless steel construction with essential features for a clean and safe cooking environment.

  • Exhaust-only design, ideal for kitchens with separate make-up air systems.
  • Constructed from heavy gauge type 430 stainless steel for robust commercial durability.
  • Liquid-tight welded seams comply with NFPA 96 standards for fire safety.
  • Includes UL classified aluminum filters and vapor-proof incandescent lighting.
  • Features a full-length grease trough and removable grease container for easy maintenance.
  • Standard 3-inch air space at the rear for proper wall mounting.
  • UL classified and NSF certified for commercial food service applications.

Overall Dimensions:

78.0"W x 51.0"D x 24.0"H

Product Weight:

379.0 lb

Exhaust-Only Design

Engineered as a non-compensating hood, it is designed for use in commercial cooking environments where make-up air is supplied by other ventilation systems.

Exhaust-Only Design

Durable Stainless Steel Construction

All exposed surfaces are made from heavy gauge type 430 stainless steel, ensuring longevity and ease of cleaning in demanding commercial kitchen settings.

Durable Stainless Steel Construction

NFPA 96 Compliant

Constructed with all seams continuously welded liquid-tight, meeting the strict requirements of NFPA 96 for fire safety in commercial cooking operations.

UL Classified Aluminum Filters

Equipped with UL classified aluminum filters that are easily removable, facilitating simple and efficient cleaning.

UL Vapor-Proof Incandescent Lighting

Includes UL-listed vapor-proof incandescent light fixtures, providing bright and safe illumination over the cooking area.

Integrated Grease Management

Features a full-length stainless steel grease trough and a removable grease container, designed for efficient collection and disposal of cooking grease.

Rear Air Space

Comes with a standard 3-inch air space at the rear, allowing for proper installation and airflow when wall-mounted.

Front and Rear Hanger Brackets

Furnished with robust front and rear hanger brackets to ensure secure and stable mounting.

Width 78 Inches
Depth 51 Inches
Height 24 Inches
Weight 481 lb.
Shipping Width 78 Inches
Shipping Depth 51 Inches
Shipping Height 24 Inches
Shipping Weight 481 lb.
Material 430 Stainless Steel
Interior Finish Stainless Steel
Installation Type Wall Mounted
Type Exhaust Hood
Style Non-Compensating
Exhaust CFM 2600 CFM
Exhaust Collar Dimensions 10 x 20.75 Inches
Exhaust Collars 1
Lights 2
Filters 3
Selling Unit Each
Units Per Case 1
Country of Origin USA

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year parts and labor from installation, not to exceed 18 months from shipment.

Documents

PDF Cutsheet PDF Download PDF Spec air® warranty PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The exposed surfaces of the HEB96-78 hood are made from heavy gauge type 430 stainless steel, ensuring durability and compliance with commercial standards.
No, the HEB96-78 is an exhaust-only, non-compensating hood. It is designed for use in commercial kitchens where make-up air is supplied independently by other ventilation systems.
The HEB96-78 hood measures 78 inches in overall length (width), 51 inches front-to-back (depth), and 24 inches in height.
Yes, the HEB96-78 comes equipped with UL-listed vapor-proof incandescent light fixtures and UL classified removable aluminum filters, along with a full-length grease trough and a removable grease container.
The SpecAir HEB96-78 comes with a limited warranty of one year from the date of original installation, not to exceed 18 months from the date of shipment from Eagle. This warranty covers defects in materials and workmanship under normal use.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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