Eagle Group

Eagle SpecAir HEB96-60 60" Wall Type Exhaust-Only Commercial Kitchen Hood

SKU: HEB96-60
$4,646.49
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Eagle SpecAir HEB96-60 60" Wall Type Exhaust-Only Commercial Kitchen Hood

Non-Compensating, Standard Depth

Designed for commercial kitchens, the Eagle SpecAir HEB96-60 exhaust-only hood efficiently removes cooking fumes where make-up air is supplied externally.

  • Constructed from heavy gauge 430 stainless steel with liquid-tight welded seams for durability and NFPA 96 compliance.
  • Exhaust-only design is ideal for setups with separate make-up air systems, preventing negative pressure issues.
  • Includes UL classified aluminum grease filters and UL vapor-proof incandescent lighting for safe and efficient operation.
  • Equipped with a full-length grease trough and removable grease container for easy maintenance and cleaning.
  • Features a standard 60-inch width and 51-inch depth to accommodate various commercial cooking line configurations.

Overall Dimensions:

60.0"W x 51.0"D x 24.0"H

Product Weight:

335.0 lb

Heavy Gauge Stainless Steel Construction

Built with heavy gauge type 430 stainless steel for exposed surfaces, ensuring robustness and longevity in demanding commercial kitchen environments.

Heavy Gauge Stainless Steel Construction

NFPA 96 Compliant

Constructed with all seams welded liquid tight, meeting critical fire safety standards outlined in NFPA 96.

NFPA 96 Compliant

Exhaust-Only Design

Specifically designed for commercial kitchens where make-up air is supplied by separate ventilation systems, preventing negative pressure issues.

UL Classified Aluminum Filters

Features removable, UL classified aluminum filters that effectively capture grease and are easy to clean, maintaining optimal performance.

UL Vapor-Proof Incandescent Lighting

Equipped with UL listed vapor-proof incandescent light fixtures for bright, safe illumination over the cooking area.

Integrated Grease Management

Includes a full-length stainless steel grease trough and a removable grease container for efficient collection and disposal of cooking byproducts.

Rear Air Space

Provides a 3-inch (76mm) air space at the rear for proper air circulation and installation requirements.

Hanging Brackets

Comes with front and rear hanger brackets for secure wall-type installation.

Type Exhaust Only
Style Wall Type
Installation Type Wall Mounted
Make-up Air Non-Compensating
Material 430 Stainless Steel
Width 60 Inches
Depth 51 Inches
Height 24 Inches
Weight 344 lb.
Shipping Width 60 Inches
Shipping Depth 51 Inches
Shipping Height 24 Inches
Shipping Weight 335.0 lb.
Exhaust CFM 2000 CFM
Exhaust Collar Dimensions 10" x 16"
Number of Exhaust Collars 1
Number of Lights 2
Number of Filters 2
Light Type Incandescent, Vapor-Proof
Filter Type Aluminum
Air Space (Rear) 3 Inches
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year limited warranty on parts and labor from the date of original installation, not to exceed 18 months from the date of shipment.

Frequently Asked Questions

This is an exhaust-only hood, specifically designed for commercial kitchens where make-up air is supplied by other dedicated ventilation systems. It does not provide its own make-up air.
The hood's exposed surfaces are constructed from heavy gauge type 430 stainless steel, and all seams are welded liquid tight to comply with NFPA 96 standards.
The HEB96-60 model is 60 inches wide, 51 inches deep (front-to-back), and 24 inches high. It weighs approximately 344 lbs. (shipping weight is 335 lbs.).
Yes, the hood comes furnished with UL classified removable aluminum grease filters and UL vapor-proof incandescent light fixtures for safe and effective operation.
The Eagle SpecAir HEB96-60 hood is NSF certified and constructed to meet NFPA 96 fire safety requirements. Its filters and light fixtures are UL classified/listed.
Yes, the manufacturer states that installation supplies, fans, ductwork, electrical work, and fire protection systems are not included, implying that professional installation is required to meet local codes and ensure proper operation.

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