Eagle Group Five-Well Electric Drop-In Hot Food Well Unit, Dry Operation, 240V
Eagle Group Five-Well Electric Drop-In Hot Food Well Unit, Dry Operation, 240V
Insulated, Individual Pan Wells, Infinite Controls
Keep five full-size pans hot in a rugged, insulated drop-in unit built for buffet lines and serving stations.
- Holds five 12 Inches x 20 Inches full-size pans in separate heated wells.
- Dry-operation design with no drain simplifies installation and maintenance.
- Each well uses a 750-watt exposed heating element for direct, responsive heat.
- Infinite controls provide high and low selections plus eight additional temperature settings.
- Fiberglass insulation on all sides and the bottom helps retain heat.
- 240V, single-phase, field-wired design includes a 20-inch flexible conduit at the control panel.
Overall Dimensions:
79.25"W x 26.06"D x 12.13"HProduct Weight:
135.0 lbFive Heated Wells
Accommodates five full-size 12 Inches x 20 Inches food pans for high-volume hot holding.
Dry Operation
Designed for dry use and without a drain; spillage pans are required for wet application.
750W Exposed Heating Elements
Each well uses a 750-watt exposed rectangular heating element for direct heat transfer.
Infinite Controls
Front-mounted recessed controls offer high and low selections plus eight additional temperature settings.
Insulated Construction
Fiberglass insulation on all sides and the bottom helps hold temperature and improve heat retention.
Durable Top and Body
Features a 22-gauge type 430 stainless steel top with a 20-gauge galvanized steel wraparound body and overhang on all four sides.
Field-Wired Electrical Connection
All wiring terminates in a junction box, and the control panel includes a 20-inch flexible conduit.
Certifications & Compliance
Warranty & Protection
1 year from original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
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