Eagle Group 3-Well Drop-In Electric Hot Food Well Unit, Dry Operation, 240V
Eagle Group 3-Well Drop-In Electric Hot Food Well Unit, Dry Operation, 240V
Three 12" x 20" Wells, Infinite Controls, Hardwired
Keep three full-size pans hot in an insulated, dry-operation drop-in unit with precise infinite controls.
- Holds three 12" x 20" full-size food pans, one per heated well.
- Dry-operation design with no drain connection required.
- Infinite controls provide high and low selections plus eight additional temperature settings.
- 750W exposed heating element in each well delivers direct heat to the pans.
- 22-gauge type 430 stainless steel top and galvanized steel body support daily commercial use.
- 240V, 60 Hz, single-phase, field-wired electrical connection with 20" flexible conduit.
Overall Dimensions:
48.88"W x 26.06"D x 12.13"HProduct Weight:
125.0 lbTriple Pan Wells
Three heated wells each accept a 12" x 20" full-size food pan.
Dry Operation
Designed for dry use; spillage pans are required for wet applications.
Infinite Temperature Controls
Recessed controls provide high and low selections plus eight additional temperature settings.
750W Exposed Heating Elements
Each well uses a 750-watt exposed rectangular heating element.
Fiberglass Insulation
Insulation on all sides and the bottom helps retain heat.
Stainless Steel Top
22-gauge type 430 stainless steel top with overhang on all four sides.
Galvanized Steel Body
20-gauge galvanized steel wraparound body adds durability.
Recessed Control Panel With Flexible Conduit
Front-mounted control panel includes a 20-inch flexible conduit and is designed for field wiring.
Installation Cutouts
Requires a 46-1/8" W x 23-5/16" D unit cutout and an 11-13/16" W x 2-11/16" H control-panel cutout.
Certifications & Compliance
Warranty & Protection
1-year limited warranty from original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
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