Eagle Group

Eagle Group Electric Drop-In Dry Hot Food Well Unit, 2 Full-Size 12" x 20" Wells, 208V

SKU: GDI-2-208
$1,883.88
/each
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Eagle Group Electric Drop-In Dry Hot Food Well Unit, 2 Full-Size 12" x 20" Wells, 208V

Infinite Controls, Stainless Steel Top, 1-Phase

Keep two full-size pans hot and ready with a compact drop-in unit built for dry operation and precise infinite temperature control.

  • Holds two 12" x 20" pans in individual heated wells.
  • Dry-operation design; spillage pans are required for wet applications.
  • Recessed infinite controls provide precise temperature adjustment.
  • 22-gauge stainless steel top and galvanized steel body with fiberglass insulation.
  • Each well uses a 750W exposed heating element for direct heat.
  • 208V, 1-phase, field-wired electrical connection with 20" flexible conduit.

Overall Dimensions:

33.5"W x 26.06"D x 12.13"H

Product Weight:

125.0 lb

Two Heated Wells

Each compartment accommodates one 12" x 20" food pan.

Two Heated Wells

Dry Operation

Designed for dry holding; spillage pans are required for wet applications.

Infinite Controls

Recessed front-mounted control knobs provide high, low, and intermediate temperature settings.

Stainless Steel Top

22-gauge type 430 stainless steel top with overhang on all four sides.

Insulated Galvanized Body

20-gauge galvanized steel wraparound body with fiberglass insulation on all sides and the bottom.

750W Exposed Heating Elements

One exposed rectangular heating element per heat compartment delivers direct heat to each well.

Flexible Conduit Control Panel

Control panel includes a 20" flexible conduit and all wiring terminates in a junction box.

Field Wiring Design

Designed for field wiring and single-phase electrical service.

Type Hot Food Well Unit
Style Individual Pans
Installation Type Drop-In
Controls Infinite
Pan Capacity 2 Full-Size Pans
Pan Size 12 Inches x 20 Inches
Compartments 2
Material Stainless Steel
Drain Connection Not Required
Voltage 208 Volts
Amps 7.2 Amps
Watts 1.5 kW
Phase 1-Phase
Selling Unit Each
Units Per Case 1
Shipping Width 34 Inches
Shipping Depth 27 Inches
Shipping Height 13 Inches
Shipping Weight 125 Pounds

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months from shipment or 6 months from first use, whichever comes first.

Documents

PDF Cutsheet PDF Download PDF Brochure PDF Download PDF Infinite control replacement PDF Download PDF Installation operation PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It accommodates two 12" x 20" food pans in individual heated wells.
It is designed for dry operation; spillage pans are required for wet applications.
The unit requires 208V, 60 Hz, single-phase power at 7.2 amps and 1500W, with field wiring and a 20" flexible conduit.
The unit requires a 30-3/4"W x 23-5/16"D cutout, and the control panel cutout is 8-3/8"W x 2-11/16"H.
No, this unit is without a drain.
It uses infinite controls with high, low, and eight additional temperature settings.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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