Eagle Group

Spec-Master FNP Series 1-Compartment Stainless Steel Prep Sink with 48" Trough Prep Area

SKU: FNP2820-1-48TR
$4,601.84
/each
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Spec-Master FNP Series 1-Compartment Stainless Steel Prep Sink with 48" Trough Prep Area

28"W x 20"D x 14" Deep Sink, 14 Gauge Top, Floor Model

Optimize your kitchen workflow with the Spec-Master FNP Series prep sink, combining a robust single compartment with an expansive trough-style prep area for efficient food preparation.

  • Heavy-duty 14 gauge 304 series stainless steel construction ensures durability for commercial use.
  • Features a large 28"W x 20"D x 14"Deep sink compartment perfect for washing and soaking.
  • Includes a spacious 48" wide prep area with a 6" slanted trough and two flush nozzles for easy rinsing and waste disposal.
  • Equipped with a 9-1/2" high backsplash with a 1" upturn and tile edge to protect walls.
  • Supported by sturdy stainless steel legs, gussets, and crossbracing with adjustable bullet feet for stability.
  • NSF certified, meeting public health and safety standards.

Overall Dimensions:

71.5"W x 35.0"D x 44.0"H

Product Weight:

392.0 lb

Heavy-Duty Construction

Constructed from durable 14 gauge, 304 series stainless steel for the compartment and top, with stainless steel legs, gussets, and crossbracing, ensuring longevity and resistance to corrosion in demanding commercial environments.

Large Sink Compartment

One spacious compartment measuring 28 inches wide, 20 inches deep (front-to-back), and 14 inches deep (rim-to-drain) with coved corners for easy cleaning and ample space for washing various items.

Integrated Trough Prep Area

Features a 48-inch wide prep area with a 6-inch slanted trough and two flush nozzles, designed to facilitate efficient rinsing, vegetable prep, and waste disposal directly into the trough.

High Backsplash with Tile Edge

A 9-1/2 inch high backsplash with a 1-inch upturn and tile edge helps protect adjacent walls from splashes and allows for seamless integration with tiled kitchen surfaces.

Sturdy Leg Assembly

Supported by stainless steel legs, gussets, and crossbracing for maximum stability, featuring adjustable stainless steel bullet feet to level the sink on uneven floors.

Efficient Drainage

Equipped with a 3-1/2 inch basket-type drain and a 1-1/2 inch outlet for quick and effective water drainage and debris collection.

Type Prep Sink
Style 1-Compartment
Installation Type Floor Model (With Legs)
Material Stainless Steel
Interior Finish 304 Stainless Steel
Top Gauge 14 Gauge
Top Stainless Series 300 Series
Compartments 1
Compartment Width 28 Inches
Compartment Depth 20 Inches
Sink Depth 14 Inches
Prep Area Width 48 Inches
Backsplash Height 9-1/2 Inches
Drain Connection Size 1-1/2 Inches
Water Connection Required
Selling Unit Each
Units Per Case 1
Shipping Width 72 Inches
Shipping Depth 35 Inches
Shipping Height 44 Inches
Shipping Weight 392 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year limited warranty for defects in materials and workmanship.

Frequently Asked Questions

Eagle Group warrants this product to be free from defects in materials and workmanship under normal use for a period of one year from the date of original installation, not to exceed 18 months from the date of shipment from Eagle.
Yes, the Spec-Master FNP2820-1-48TR prep sink is NSF certified, indicating it meets strict public health and safety standards.
Accessory items such as faucets, electronic eye faucets, and pre-rinse units are covered by a limited warranty of 90 days, unless their individual manufacturer warranty provides additional time.
The sink top and compartment are constructed from heavy-duty 14 gauge, 304 series stainless steel, ensuring robust durability.
The single sink compartment measures 28 inches wide by 20 inches deep (front-to-back) by 14 inches deep (rim-to-drain).
This sink comes equipped with a 3-1/2 inch basket-type drain, designed for efficient water drainage and to catch debris.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.