Eagle Group

Eagle Group Electric Open Base Hot Food Table, 48-Inch, 3-Well, 208V

SKU: DHT3-208
$1,482.84
/each
Expected delivery date of ,
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Eagle Group Electric Open Base Hot Food Table, 48-Inch, 3-Well, 208V

Dry operation, 430 stainless steel top and body, galvanized base

Keep food hot and organized on a durable 3-well electric holding table built for busy commercial service.

  • Three dry holding wells help maintain entrées, sides, and sauces at serving temperature.
  • 430 stainless steel top and body provide a durable, easy-to-clean commercial work surface.
  • Individual infinite controls let operators fine-tune heat for each well.
  • Includes an 8-inch cutting board, adjustable undershelf, tubular legs, and bullet feet.
  • 208V, 60Hz, single-phase operation with a 6-foot cord and NEMA 6-15P plug.
  • Designed for dry use; add the optional spillage pan for wet operation.

Overall Dimensions:

48.0"W x 30.5"D x 34.0"H

Product Weight:

180.0 lb

Three Dry Wells

The table holds food in three 12 3/32 Inches x 20 3/32 Inches openings for efficient holding and service.

Three Dry Wells

430 Stainless Steel Construction

Heavy-gauge stainless steel top and body are built for durability and easier cleanup.

430 Stainless Steel Construction

Infinite Individual Controls

Each compartment has its own infinite control with high and low settings for precise temperature adjustment.

Insulated Heating Compartments

8-inch-deep galvanized compartments are insulated on all four sides and the bottom to help retain heat.

Integrated Cutting Board

An 8-inch cutting board is mounted on the control side for added prep space.

Open Base With Undershelf

Galvanized steel adjustable undershelf, tubular legs, and adjustable bullet feet provide stability and storage.

Dry-Operation Design

This unit is designed to be operated dry; use spillage pan #302027 if wet operation is required.

Cord and Plug Connection

A 6-foot cord with NEMA 6-15P plug is supplied for electrical connection.

Type Electric Hot Food Table
Style Open Base
Installation Type Freestanding
Pan Capacity 3
Pan Size 12 3/32 Inches x 20 3/32 Inches
Material 430 Stainless Steel
Interior Finish Galvanized Steel
Finish Polished
Controls Infinite
Voltage 208 Volts
Amps 10.8 Amps
Watts 2.25 kW
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 6-15P
Cord Length 6 Feet
Shipping Width 48 Inches
Shipping Depth 31 Inches
Shipping Height 34 Inches
Shipping Weight 180 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months from shipment or 6 months from first use, whichever comes first.

Documents

PDF Cutsheet PDF Download PDF Infinite control replacement PDF Download PDF Brochure PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It is designed to be operated dry. If wet operation is required, spillage pan #302027 must be used.
The beaded openings measure 12 3/32 Inches x 20 3/32 Inches.
This model operates on 208 Volts, 60 Hz, single-phase power and draws 10.8 amps. It includes a 6-foot cord with a NEMA 6-15P plug.
Yes. An 8-inch cutting board is mounted on the control side of the table.
Eagle hot food tables are warranted for 12 months from shipment or 6 months from first use, whichever comes first.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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