Eagle Group

Eagle Group Open Base Electric Hot Food Table, 33-Inch Wide, 2 Dry Wells, 208V

SKU: DHT2-208
$1,315.44
/each
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Eagle Group Open Base Electric Hot Food Table, 33-Inch Wide, 2 Dry Wells, 208V

Dry Operation, 430 Stainless Steel, Galvanized Base

Keep prepared foods hot and ready with a durable 2-well holding table that combines precise infinite heat control with convenient prep space.

  • Two dry wells sized for standard 12 x 20 pans keep foods hot and ready on the line.
  • Heavy-gauge 430 stainless steel top and body stand up to busy kitchen use.
  • Infinite controls with an indicator light make temperature adjustment simple.
  • An 8-inch poly cutting board adds handy prep space on the control side.
  • Galvanized tubular legs, adjustable undershelf, and leveling feet provide stable undercounter storage and support.
  • 208V, 1-phase power includes a 6-foot cord and NEMA 6-15P plug for straightforward installation.

Overall Dimensions:

33.0"W x 30.5"D x 34.0"H

Product Weight:

98.0 lb

430 Stainless Steel Construction

Top and body are built from heavy-gauge 430 series stainless steel for durability and easy cleaning.

430 Stainless Steel Construction

Two Dry Wells

The table includes two 12 x 20 beaded openings and is designed for dry operation; optional spillage pans are required for wet use.

Two Dry Wells

Insulated Heating Compartments

Each 8-inch-deep compartment is insulated on all four sides and the bottom to help retain heat.

Infinite Individual Controls

Separate infinite controls provide high, low, and intermediate temperature settings for each well.

750-Watt Heating Elements

208V units use 750-watt tubular elements to deliver dependable holding performance.

Recessed Control Panel and Indicator Light

A recessed control area helps protect controls, and the indicator light shows when the unit is on.

Integrated Poly Cutting Board

An 8-inch poly cutting board is mounted on the control side for quick prep and portioning.

Galvanized Open Base With Undershelf

Galvanized tubular legs, an adjustable undershelf, and adjustable bullet feet create a stable open base with storage below.

Type Hot Food Table
Style Open Base
Installation Type Floor Model
Pan Capacity 2
Pan Size 12-3/32 Inches x 20-3/32 Inches
Controls Infinite
Material 430 Stainless Steel
Finish Galvanized
Voltage 208 Volts
Amps 7.2 Amps
Watts 1.5 kW
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 6-15P
Cord Length 6 Feet
Shipping Width 33 Inches
Shipping Depth 31 Inches
Shipping Height 34 Inches
Shipping Weight 98 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months from factory shipment or 6 months from first service, whichever comes first.

Frequently Asked Questions

It is designed to operate dry. If wet operation is required, a spillage pan #302027 must be used.
This model uses 208 volts, 60 Hz, single-phase power and includes a 6-foot cord with a NEMA 6-15P plug.
The beaded openings measure 12-3/32 inches x 20-3/32 inches, which fits standard 12 x 20 pans.
Yes. An 8-inch poly cutting board is mounted on the control side.
Yes. The hot food table line also includes 120-volt and 240-volt models, and 208- and 240-volt versions are available in single- or three-phase.

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