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Eagle Director's Choice Solid Top Serving Unit with Stainless Steel Top and Laminated Front Panel, 96 x 30 x 34 Inches
Eagle Director's Choice Solid Top Serving Unit with Stainless Steel Top and Laminated Front Panel, 96 x 30 x 34 Inches
Mobile modular floor model with 5-inch poly casters and 34-inch working height.
Built for buffet and service-line setups, this mobile solid top unit combines a durable stainless steel work surface with a finished laminate front panel for front-of-house presentation.
- 16/304 stainless steel solid top for durable daily service.
- Welded 1-1/2 inch square tubular open base with apron on the operator side.
- Holly berry red laminated front panel on an 18-gauge galvanized subpanel.
- 5-inch poly casters make the unit easy to move; 2 casters include brakes.
- 96-inch by 30-inch footprint with a 34-inch working height.
- NSF listed for foodservice use.
Overall Dimensions:
96.0"W x 30.0"D x 34.0"HProduct Weight:
245.0 lbSolid Stainless Steel Top
16/304 stainless steel top provides a durable, easy-to-clean serving surface.
Welded Open Tubular Base
1-1/2 inch square tubular open base adds strength, with an apron on the operator side.
Laminate Front Panel
Holly berry red laminate front panel (Wilsonart D307-60) is mounted on an 18-gauge galvanized subpanel.
Mobile Casters
5-inch poly casters allow easy movement; 2 casters include brakes for stability.
34-Inch Working Height
Designed at a standard 34-inch working height for comfortable service-line use.
NSF Listed
Suitable for commercial foodservice applications that require NSF-listed equipment.
Certifications & Compliance
Warranty & Protection
1-year limited warranty from original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
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