Eagle Group

Eagle Director's Choice 50 Inch x 30 Inch Mobile Iced Cold Pan Food Unit, 3-Pan, Stainless Steel Open Base

SKU: DCS3-CFUI
$4,606.56
/each
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Eagle Director's Choice 50 Inch x 30 Inch Mobile Iced Cold Pan Food Unit, 3-Pan, Stainless Steel Open Base

34-Inch Working Height, 16/304 Stainless Steel Top, Holly Berry Red Laminate Front Panel

A fully mobile ice-cooled serving station with a stainless steel build and tool-free docking for flexible buffet lines.

  • 3-pan iced cold food unit for chilled buffet and serving-line applications.
  • 16/304 stainless steel top and welded 304 stainless steel tubular base for lasting durability.
  • Standard 4-5/8-inch insulated cold pan depth with removable adapter bars for 12 x 20 pans.
  • Fully mobile with 5-inch poly tread casters; two casters include brakes.
  • Quick-release docking device helps keep adjoining units aligned without tools.
  • Holly berry red laminate front panel mounted on an 18-gauge galvanized subpanel.
  • 34-inch standard working height for comfortable service access.

Overall Dimensions:

50.0"W x 30.0"D x 34.0"H

Product Weight:

189.0 lb

Heavy-Duty Stainless Steel Top

16/304 stainless steel top is die-formed, welded, polished, and turned down on all sides for strength.

Heavy-Duty Stainless Steel Top

Welded Tubular Base

1-1/2-inch square 304 stainless steel tubular base provides a rigid open-base structure.

Insulated Ice Cold Pan

Fully insulated cold pan is designed for ice-cooled food presentation and service.

12 x 20 Pan Compatibility

Accepts standard 12 x 20 food pans with removable front-to-back adapter bars.

Mobile Casters

5-inch poly tread casters make the unit easy to move; two casters include brakes.

Quick-Release Docking Device

Spring-loaded docking system keeps adjoining units together without tools.

Laminate Front Panel

Standard holly berry red laminate front panel (Wilsonart D307-60) is mounted on an 18-gauge galvanized subpanel.

Stainless Steel Drain

Includes a 3/4-inch stainless steel drain for meltwater removal.

Standard Working Height

34-inch working height supports comfortable service access and buffet-line presentation.

Type Iced Cold Pan Unit
Style Open Base
Installation Type Freestanding
Cooling Type Ice Cooled
Material 304 Stainless Steel
Pan Capacity 3 Pans
Pan Size 12 x 20 Inches
Selling Unit Each
Units Per Case 1
Country of Origin USA
Shipping Width 50 Inches
Shipping Depth 30 Inches
Shipping Height 34 Inches
Shipping Weight 189 lb.

Warranty & Protection

12 months from shipment or 6 months from first use, whichever comes first.

Frequently Asked Questions

It accepts standard 12 x 20 food pans and includes removable adapter bars.
Yes. It comes standard with 5-inch poly tread casters, including two casters with brakes.
The standard cold pan depth is 4-5/8 inches. A 9-3/4-inch full-depth cold pan is also available.
The standard working height is 34 inches.
Yes. It includes a quick-release spring-loaded docking device to help keep adjoining units aligned.
Yes. Optional laminated end panels, stainless steel end panels, and a stainless steel front panel are available.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.