Eagle Group 36 Inch x 24 Inch Poly Top Cutting Table with 4-1/2 Inch Stainless Steel Backsplash
Eagle Group 36 Inch x 24 Inch Poly Top Cutting Table with 4-1/2 Inch Stainless Steel Backsplash
Removable polymer top pieces, stainless steel tubular frame, and adjustable leveling feet
Built for dependable prep performance, this poly top cutting table combines a removable polymer work surface with a stainless steel backsplash and rigid tubular base.
- 36" x 24" cutting table with a 39" working height for efficient prep tasks.
- 1/2" thick removable polymer top pieces provide a durable, maintainable work surface.
- 4-1/2" removable 304 stainless steel backsplash helps contain spills and debris.
- Stainless steel tubular frame, legs, and side/rear crossrails add strength and stability.
- Self-cleaning tabs lock the top in place, and adjustable metal feet help level the table.
- NSF certified for foodservice use and ships assembled and crated.
Overall Dimensions:
36.0"W x 24.0"D x 39.0"HProduct Weight:
110.0 lbRemovable Polymer Top Pieces
1/2-inch thick polymer top sections are removable for easier maintenance and replacement.
304 Stainless Steel Backsplash
A 4-1/2-inch-high backsplash helps contain messes at the back of the table.
Stainless Steel Tubular Base
The 1-1/2-inch square stainless steel tubular frame with stainless steel legs and side/rear crossrails adds rigidity.
Self-Cleaning Top Locks
Self-cleaning tabs secure the top in place to help keep the table stable and sanitary.
Adjustable Metal Feet
Adjustable feet make it easier to level the table on uneven floors.
Ships Assembled and Crated
Arrives assembled and crated for convenient placement in the kitchen.
NSF Certified
Built to NSF standards for commercial foodservice applications.
Certifications & Compliance
Warranty & Protection
1 year from original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.