Eagle Group

RedHots Chef's Line Extra-Deep 48-Inch Electric Countertop Griddle

SKU: CLEGD-48-240-X
$3,862.53
/each
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RedHots Chef's Line Extra-Deep 48-Inch Electric Countertop Griddle

208/240V, Thermostatic Controls, Smooth 3/4-Inch Polished Steel Plate

Built for busy commercial kitchens, this 48-inch electric griddle combines a thick polished steel cooking surface, thermostatic heat control, and easy-clean grease management in a countertop footprint.

  • 48-inch extra-deep electric griddle with 1008 sq. in. of cooking surface and a smooth 3/4-inch polished steel plate.
  • 208/240V, 60 Hz, single-phase electric operation with thermostatic controls.
  • 4-inch rear and side splash guards help contain grease and food runoff.
  • 7.5-quart stainless steel grease drawer and front trough simplify cleanup.
  • Adjustable cast metal legs with flanged feet provide stability, and the unit is NSF and cULus listed.

Overall Dimensions:

48.0"W x 29.38"D x 18.0"H

Product Weight:

440.0 lb

3/4-Inch Smooth Polished Steel Griddle Plate

The fully welded plate is built for durability and even heat transfer across the cooking surface.

3/4-Inch Smooth Polished Steel Griddle Plate

Extra-Deep 48-Inch Cooking Surface

Offers 1008 square inches of cooking area for high-volume breakfast, lunch, and dinner service.

Extra-Deep 48-Inch Cooking Surface

Thermostatic 45° Angled Controls

Angled controls improve ergonomics and the thermostatic system adjusts from 100°F to 450°F.

208/240V Single-Phase Electric Connection

Designed for field wiring through the rear junction box and uniform heat distribution from underside heating elements.

Integrated Grease Management

Includes a 7.5-quart stainless steel grease drawer and a 3.5-inch front trough with chute for easier cleanup.

Rear and Side Splash Guards

4-inch stainless steel splash guards and the sloped design help contain splatter during service.

Adjustable Cast Metal Legs

Heavy-duty legs with flanged feet adjust from 4 to 5 inches to help level the griddle on the line.

Type Electric Griddle
Style Extra-Deep
Installation Type Countertop
Controls Thermostatic
Temperature Range 100°F to 450°F
Voltage 208/240 Volts
Amps 57.7/66.7 Amps
Watts 12 kW/16 kW
Hertz 60 Hz
Phase 1-Phase
Material Stainless Steel
Finish Polished Steel
Cooking Surface Width 48 Inches
Cooking Surface Depth 21 Inches
Selling Unit Each
Units Per Case 1
Shipping Width 48 Inches
Shipping Depth 30 Inches
Shipping Height 18 Inches
Shipping Weight 440 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year parts and labor

Frequently Asked Questions

The cooking surface is 48 inches wide by 21 inches deep, for a total of 1008 square inches.
It uses a 208/240V, 60 Hz, single-phase connection.
Yes. It includes 4-inch rear and side splash guards, a 7.5-quart grease drawer, and a front trough with chute.
Yes. The electric connection terminates in a rear junction box for field wiring.
Yes. The unit is NSF and cULus listed.

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