Eagle Group

RedHots Chef's Line CLAGGDT-48-NG 48" Natural Gas Countertop Commercial Griddle

SKU: CLAGGDT-48-NG
$4,565.21
/each
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RedHots Chef's Line CLAGGDT-48-NG 48" Natural Gas Countertop Commercial Griddle

Full-Size, Natural Gas, Thermostatic Controls

Achieve consistent cooking results and optimal performance with the RedHots Chef's Line 48" Natural Gas Countertop Commercial Griddle, designed for demanding commercial kitchens.

  • Durable 3/4" thick smooth fully welded polished steel griddle plate ensures even heat distribution and quick recovery.
  • Features a 4" high stainless steel splash guard on the rear and sides for enhanced cleanliness and safety.
  • Equipped with precision 45° angled thermostatic controls for accurate temperature management.
  • Includes a large 7-1/2 quart stainless steel grease drawer and 3-1/2" deep front trough with chute for easy cleaning and maintenance.
  • Robust stainless steel front and aluminized sides with adjustable cast metal legs provide stability and long-lasting use.
  • Powerful 125,000 BTU output for high-volume cooking.

Overall Dimensions:

48.0"W x 28.31"D x 18.0"H

Product Weight:

401.0 lb

Smooth Fully Welded Polished Steel Griddle Plate

3/4" thick steel plate for superior heat retention, even cooking, and quick recovery.

Smooth Fully Welded Polished Steel Griddle Plate

Stainless Steel Splash Guard

4" high splash guard on the rear and both sides, sloped front-to-back, to contain grease and food splatter for a cleaner cooking area.

Stainless Steel Splash Guard

Thermostatic Controls

Bullnosed front edge above 45° angled thermostatic controls allow for precise and consistent temperature adjustment across the griddle surface.

Efficient Grease Management System

Features a generous 7-1/2 quart stainless steel grease drawer and a 3-1/2" deep front trough with chute for easy grease collection and disposal, simplifying cleanup.

Durable Construction

Built with a rugged stainless steel front and durable aluminized sides, designed for longevity and commercial kitchen demands.

Adjustable Legs

Equipped with adjustable cast metal legs with flanged feet, allowing for stable and level placement on various countertop surfaces.

Type Griddle
Style Countertop
Installation Type Countertop
Gas Type Natural Gas
BTU 125,000 BTU
Controls Thermostatic
Cooking Surface Width 48 Inches
Griddle Plate Thickness 3/4 Inch
Griddle Plate Finish Smooth Steel
Material Stainless Steel Front, Aluminized Sides
Grease Drawer Capacity 7-1/2 Quart
Splash Guard Height 4 Inches
Selling Unit Each
Units Per Case 1
Shipping Width 48 Inches
Shipping Depth 29 Inches
Shipping Height 18 Inches
Shipping Weight 401.0 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year limited parts and labor warranty from original installation, not to exceed 18 months from shipment.

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Installation manual PDF Download PDF Brochure PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The griddle features a 3/4 inch thick, smooth, fully welded, and polished steel griddle plate for excellent heat retention and even cooking.
This griddle is equipped with 45° angled thermostatic controls located beneath a bullnosed front edge, allowing for precise and consistent temperature regulation.
The griddle includes a 7-1/2 quart stainless steel grease drawer and a 3-1/2" deep front trough with a chute, designed for easy collection and disposal of cooking grease.
Yes, this griddle is designed for commercial use, featuring robust construction and a powerful 125,000 BTU output. It must be installed according to national and/or local ventilation codes.
Eagle cooking equipment, including this griddle, comes with a limited warranty for 12 months from the date of shipment from the factory or 6 months from the date first placed into service, whichever comes first.
The griddle features a durable stainless steel front and aluminized sides for commercial-grade longevity.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030