Eagle Group Corner Clean Dishtable, 60-Inch x 60-Inch, 16/304 Stainless Steel, Right-to-Left Operation
Eagle Group Corner Clean Dishtable, 60-Inch x 60-Inch, 16/304 Stainless Steel, Right-to-Left Operation
30-Inch Working Depth, 8-Inch Backsplash, Galvanized Legs
Built for corner dishroom layouts, this clean dishtable pairs a durable 16/304 stainless steel top with a polished work surface, 8-inch backsplash, and galvanized support legs.
- Corner-design clean dishtable sized for 60-inch machine-to-corner and corner-to-end runs.
- 16/304 stainless steel top with welded, ground-smooth seams and a polished surface.
- 8-inch backsplash and raised rolled front and side edges help contain water and splash.
- Galvanized legs, crossbracing, and adjustable bullet feet provide stable support and easy leveling.
- NSF-listed for sanitation-focused commercial kitchen use.
- 20-1/2-inch standard dishwasher opening fits most standard dishwashers.
Overall Dimensions:
43.5"HProduct Weight:
130.0 lbCorner Design
Corner layout supports dishroom workflows where the dishwasher sits at an angle, and this model is configured for right-to-left operation.
16/304 Stainless Steel Top
Durable stainless steel work surface built with welded seams that are ground smooth and polished for easier cleaning.
8-Inch Backsplash
Helps protect the wall behind the unit from splashes and runoff.
Raised Rolled Front and Side Edges
The formed-up front and end edges help contain water and improve user safety at the work surface.
Galvanized Legs and Crossbracing
1-5/8-inch O.D. galvanized tubing legs with welded crossbracing provide a sturdy support structure.
Adjustable Bullet Feet
Non-marking adjustable feet allow up to 1 inch of leveling adjustment on uneven floors.
Dishwasher-Friendly Opening
Formed-down lip and 20-1/2-inch standard opening are designed to fit most standard dishwashers.
Certifications & Compliance
Warranty & Protection
1-year parts and workmanship from original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.