![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Eagle Spec-Master Marine Series 72" x 24" Stainless Steel Enclosed Work Table with Hinged Doors
Eagle Spec-Master Marine Series 72" x 24" Stainless Steel Enclosed Work Table with Hinged Doors
14-Gauge 304 Stainless Steel Top, Marine Edge on All Sides
A rugged, spill-resistant prep table that combines a durable stainless work surface with enclosed storage and stable, adjustable legs.
- 72" x 24" enclosed work table with a flat marine-edge top for busy prep areas.
- 14-gauge type 304 stainless steel top is built for heavy commercial use.
- Two hinged stainless steel doors provide enclosed storage below the work surface.
- Heavy-gauge stainless steel cabinet body, legs, and bullet feet add durability.
- Uni-Lok® gusset reinforcement helps reduce lateral movement for added stability.
- Adjustable stainless steel bullet feet provide 1" of leveling adjustment.
- NSF listed for foodservice applications.
Overall Dimensions:
72.0"W x 24.0"D x 34.5"HProduct Weight:
342.0 lb14-Gauge 304 Stainless Steel Top
Durable flat top provides a corrosion-resistant prep surface for commercial kitchens.
Marine Edge on All Sides
1" marine counter edge helps retard spillage and keep items on the table.
Two Hinged Stainless Steel Doors
Enclosed cabinet base offers accessible storage while keeping supplies out of sight.
Heavy-Gauge Stainless Steel Construction
Cabinet body, legs, and bullet feet are stainless steel for long-lasting use.
Uni-Lok® Gusset System
Patented gusset and channel assembly is designed to reduce lateral movement and increase stability.
Adjustable Bullet Feet
Stainless steel bullet feet provide 1" of adjustment for leveling on uneven floors.
Flat Top Design
No backsplash provides a clean, flexible work surface layout.
Certifications & Compliance
Warranty & Protection
1-year limited warranty from installation, not to exceed 18 months from shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.