Spec-Master Marine Series Enclosed Stainless Steel Work Table with Cabinet Base and Hinged Doors, 48 x 24 Inches, 4-1/2 Inch Backsplash
Spec-Master Marine Series Enclosed Stainless Steel Work Table with Cabinet Base and Hinged Doors, 48 x 24 Inches, 4-1/2 Inch Backsplash
14/304 stainless steel top, marine edge, and adjustable bullet feet
Built for durable food prep and organized storage, this marine-series work table combines a stainless steel top with an enclosed cabinet base for demanding commercial kitchens.
- Enclosed work table with cabinet base and two hinged doors for protected under-counter storage.
- 14/304 stainless steel top offers durable, easy-to-clean work surface construction.
- 4-1/2 inch backsplash helps shield walls from splashes and spills.
- Marine edge on the front and sides helps contain liquids on the work surface.
- Stainless steel cabinet body, legs, and adjustable bullet feet support strength and leveling.
- Uni-Lok gusset system adds rigidity and long-term stability.
- NSF listed for commercial foodservice use.
Overall Dimensions:
48.0"W x 24.0"D x 39.0"HProduct Weight:
171.0 lb14/304 Stainless Steel Top
Durable stainless steel work surface designed for heavy-use commercial prep areas.
4-1/2 Inch Backsplash
Helps protect adjacent walls and surfaces from splashes during food prep.
Marine Edge Front and Sides
Raised edge helps contain liquids on the tabletop and improves spill control.
Two Hinged Cabinet Doors
Enclosed base provides convenient protected storage beneath the work surface.
Uni-Lok Gusset System
Adds structural strength and helps keep the table stable during daily use.
Stainless Steel Cabinet Body and Legs
Corrosion-resistant construction supports durability in wet or high-traffic environments.
Adjustable Bullet Feet
Allows leveling on uneven floors for a stable work surface.
NSF Listed
Identified as NSF compliant for commercial foodservice applications.
Certifications & Compliance
Warranty & Protection
1 year from original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.