Eagle Group

Eagle Group BlendPort® BPUCDT-60L 60-Inch Undercounter Dish Table, Right-Side Dishwasher, Stainless Steel Top, Galvanized Legs

SKU: BPUCDT-60L
$906.00
/each
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Eagle BlendPort® 60-Inch Undercounter Dishtable with Right-Side Dishwasher Cutout, Stainless Steel Top

Galvanized Legs & Crossrails, NSF Listed

Built for efficient warewashing stations, this 60-inch undercounter dishtable pairs a stainless steel top with a right-side dishwasher cutout and galvanized support frame.

  • 60-inch undercounter dishtable for compact warewashing layouts
  • Dishwasher positioned on the right with the sink on the left side of the machine
  • 300-series stainless steel top offers a durable, easy-to-clean work surface
  • Galvanized legs and crossrails provide strong, stable support
  • NSF listed for commercial sanitation requirements

Overall Dimensions:

60.0"W

Product Weight:

71.0 lb

Undercounter Dish Table

Space-saving dish table designed for undercounter warewashing installations.

Right-Side Dishwasher Cutout

Dishwasher is positioned on the right, with the sink located to the left of the machine.

300-Series Stainless Steel Top

Durable stainless steel top surface that resists corrosion and cleans easily.

Galvanized Legs and Crossrails

Heavy-duty galvanized support structure helps provide stability and strength.

NSF Listed

Meets NSF sanitation standards for commercial foodservice use.

Type Dish Table
Style Right-Hand Dishwasher
Installation Type Undercounter
Material Stainless Steel
Width 60 Inches
Weight 71 lb.
Selling Unit Each
Units Per Case 1

Warranty & Protection

1-year limited warranty from original installation, not to exceed 18 months from shipment.

Documents

PDF Cutsheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The dishwasher is on the right side.
The sink is located to the left of the machine.
The top is made of 300-series stainless steel.
Yes, it is NSF listed.
Eagle provides a 1-year limited warranty from original installation, not to exceed 18 months from shipment.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030