Eagle Group

Eagle Group BlendPort Undercounter Dish Table with Dishwasher on Right, 48-Inch Wide

SKU: BPUCDT-48L
$838.80
/each
Expected delivery date of ,
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Eagle Group BlendPort Undercounter Dish Table with Dishwasher on Right, 48-Inch Wide

300 Series Stainless Steel Top with Galvanized Legs and Crossrails

A compact undercounter dish table built for right-side dishwasher placement and durable everyday service.

  • 48-inch-wide undercounter dish table designed for efficient dishroom layouts
  • Dishwasher opening on the right with sink positioned to the left of the machine
  • 300 series stainless steel top for durability and easy cleaning
  • Galvanized legs and crossrails provide sturdy support
  • NSF certified for commercial foodservice use

Overall Dimensions:

48.0"W

Product Weight:

62.0 lb

Dishwasher on Right

Configured with the dishwasher opening on the right side.

Left Sink Position

Sink is positioned to the left of the machine.

300 Series Stainless Steel Top

Durable, corrosion-resistant top suited for heavy daily use.

Galvanized Legs and Crossrails

Strong support structure designed for reliable stability.

NSF Certified

Meets NSF sanitation standards for commercial foodservice environments.

Type Dishtable
Style Right Hand
Installation Type Undercounter
Material 300 Series Stainless Steel
Leg Type Galvanized Steel
Shipping Width 48 Inches
Shipping Weight 62 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1 year from original installation, not to exceed 18 months from shipment.

Frequently Asked Questions

The dishwasher is on the right side.
The sink is located to the left of the machine.
The top is made of 300 series stainless steel.
Yes, it is NSF certified.
Eagle’s general limited warranty covers the product for 1 year from original installation, not to exceed 18 months from shipment.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.