![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
BlendPort EL Series 48-Inch x 24-Inch Flat Top Work Table with 18-Gauge 430 Stainless Steel Top and Galvanized Undershelf
BlendPort EL Series 48-Inch x 24-Inch Flat Top Work Table with 18-Gauge 430 Stainless Steel Top and Galvanized Undershelf
No backsplash, reinforced top, and adjustable bullet feet
A durable NSF-listed prep table with a reinforced stainless steel work surface, galvanized support structure, and built-in undershelf storage.
- 48" x 24" flat-top work table with no backsplash for flexible prep use.
- 18-gauge Type 430 stainless steel top with rolled rim edges on the front and rear.
- Reinforced with welded hat channels and sound-deadening construction for added rigidity.
- Galvanized steel legs, gussets, and 18-gauge galvanized undershelf provide sturdy support and storage.
- Adjustable plastic bullet feet help level the table on uneven floors.
- Optional drawers can be added to the EL Series design.
- NSF listed for commercial foodservice use.
Overall Dimensions:
48.0"W x 24.0"D x 34.0"HProduct Weight:
56.0 lb18-Gauge Type 430 Stainless Steel Top
Durable stainless steel work surface designed for commercial prep and heavy use.
Flat Top, No Backsplash
Open work surface layout provides maximum flexibility for prep tasks.
Hemmed Rolled Rim Edges
Front and rear rolled edges with square-bent sides help strengthen the top and improve safety.
Reinforced Hat-Channel Construction
Welded hat channels add rigidity to the top and allow mounting of optional drawers.
Sound-Deadened Top
Built to reduce noise during use and improve the working environment.
Galvanized Steel Base Components
Galvanized legs, gussets, and undershelf provide a sturdy open-base structure.
Adjustable Plastic Bullet Feet
Allows the table to be leveled on uneven floors.
Certifications & Compliance
Warranty & Protection
1-year limited warranty from the date of original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.