Eagle Service Mate Deluxe Portable Buffet Hot Food Table, 33 Inch Wide, 2-Well, 240V Electric
Eagle Service Mate Deluxe Portable Buffet Hot Food Table, 33 Inch Wide, 2-Well, 240V Electric
Stainless Steel Top, Black Vinyl Steel Body, Clear Sneeze Guard, 4-Inch Casters
Built for buffet service, this portable hot food table combines two heated wells, a clear sneeze guard, and castered mobility in a durable stainless and vinyl-clad design.
- Portable electric buffet hot food table with two 12" x 20" hot food wells.
- 240V single-phase operation delivers 1.5 kW of holding heat.
- Clear double-sided Tuffak sneeze guard helps protect displayed food.
- Stainless steel top and black vinyl-clad steel body are built for foodservice use.
- Open base design and 4-inch casters make it easy to position and move.
- Individual well controls let you manage heat for each side separately.
- Listed for dry application only.
Overall Dimensions:
33.0"W x 53.0"HProduct Weight:
232.0 lbTwo 12 x 20 Inch Hot Wells
Provides two heated openings for standard buffet pan service.
240V Electric Operation
Single-phase electric heating with 1.5 kW output, 6.3 amps, and a NEMA 6-15P plug.
Individual Well Controls
Each heat well has its own control for independent temperature management.
Clear Tuffak Sneeze Guard
Double-sided clear sneeze guard helps maintain food visibility while protecting the serving area.
Stainless Steel Top
Polished stainless steel top surface is durable and easy to clean.
Black Vinyl-Clad Steel Body
Steel body and base are finished in black vinyl for a clean, professional appearance.
Open Base, Portable Design
Open base construction and 4-inch casters support easy mobility and placement.
Dry Application Only
Manufacturer notes this unit is intended for dry application use only.
Certifications & Compliance
Warranty & Protection
12 months from shipment or 6 months from first use, whichever comes first.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.